Have been taking breakfast here for quite a few years now, little has changed other than a few of the waitstaff. Same menu, same service, same regular Portuguese expats who frequent this place often enough that I see them regularly during my 3-4 visits per year.
I really like stopping by Caravela for a quick breakfast when arriving on early ferries from Hong Kong. They open pretty early, offer indoor and outdoor seating, some nice morning bites to eat as well as strong and good quality Delta brand coffee.
My favourite order is a simple Prego no Pão (steak sandwich) which is a small beef steak nicely grilled and served on a buttered bun. This is a good prego sandwich, keeps me well fed until lunch time.
To be fair, I'm not too hot on their egg tarts, finding them to taste too much like local Cantonese tarts with a bit of burn on the surface instead of the classic Portuguese style tarts. Best to try nearby Margarets if its tarts you fancy, stick with savoury breakfasts at Caravela.
After a quick breakfast at Caravela, you'll be ready to make way into the city centre for a full morning (or day) of sightseeing in the Macau World Heritage area.
マカオで超有名なケーキショップ、マーガレットの一本裏手にあるポルトガル料理店。店内席とテラス席と合わせたら50人前後のキャパはあると思われる。オーセンティックなポルトガル料理を提供しており、マカオ名物のポークサンドやエッグタルトも用意されている。どうやら地元ポルトガル系の住民の憩いの場らしく、8割以上がポルトガル系であり、テラスでくつろいだ時間を過ごしているのが印象的。今回はテラス席でタコのリゾット、ポークサンドやシーフードサラダを頂いたが、いずれも美味であった。特にタコのリゾットは絶品なのでオススメしたい。あとエッグタルトはシナモンを振るのが地元風らしく、注文すると自動的にシナモンの小瓶がついてくるのも特徴的。外国人向けに英語のメニューもあり、写真がついているのもありがたい点。
I had an egg tart. Not bad, but not the best around here.
Came here for brekky. I stuck with a westerners meal which was silly but it was cooked well enough. It's a real proper back Street joint, to get a proper feel for Macau. Had a pot of tea, but had to keep ordering milk because they came in tiny cups.
The Portuguese egg tart was off the chart
「葡式海鮮飯」(Arroz de Marisco)就是湯飯般,不同意大利Risotto的黏稠,亦不像西班牙Paella般乾身,偏清鮮的海鮮甜味,不是極鹹或很濃郁的。
葡國也流行「葡式八爪魚飯」(Arroz de Polvo),《亞豐素三世》的甚出色,《金船》則茄味蓋過鮮甜味,未到推介水準。
周末吃到「葡式蟶子飯」(Arroz de Lingueirão),十分驚喜,因為湯汁味道清鮮甜美,不怕死茄味。
飯底亦粒粒分明,入口不怕糊,且吸盡湯汁清鮮味道!
極度推介(3/10):值得一試再試
葡式蟶子飯 / Leitão à Bairrada com Batatas Fritas(Bairrada式烤乳豬伴薯條) / Rabanadas(葡式聖誕西多)
推介(2/10):值得專程一試
Sopa Juliana(椰菜薯茸湯) / 葡國Super Bock啤酒
不錯(4/10):有水準卻未到推介級
Caracóis(葡國蝸牛) / Francesinha(波圖西多) / Arroz de Polvo(葡式八爪魚飯) / Salade de Atum(吞拿魚眉豆沙律)
尚可(0/10):不難吃但未算標青
沒有
一般(1/10):不值一試
Peito de Pato ao Vinho do Porto(砵酒鴨胸)