Albergo storico, stanze con arredo un po' vintage e senza WiFi. Ideale per il relax. Cucina strepitosa, legata alle tradizioni locali ma piacevolmente rinnovata.
Pretty secluded alpine village. Easy drive to many other villages in this region. Great hosts, outside seating, cosy restaurant and bar, nice rooms. Recommend.
Friendly traditional bar, with a fogolar (open fire on a table) in the winter.
Un salto nella carnia degli anni 70.
Un sogno
Really great place!!! Try all the courses, if you can. Amazing çjarsons and bale franti, great meat. Cool place, extremely nice owners and personnel
If you care about traditions, local dining, top quality ingredients and meet and fish with 'km 0' philosophy, this restaurant should be on your bucket list. Cjarsons, polenta with mushrooms and cheese, saccottini. But beware that the menu changes frequently subject to seasonal availability of 'materie prime'.
Buona la cucina del ristorante con piatti da provare!