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About

The Bun is a restaurant, located at Hillel HaZaken 18 הלל הזקן, Tel Aviv-Yafo, Israel. They can be contacted via phone at +972 3-604-4725, visit their website www.facebook.com for more detailed information.

Location :
Hillel HaZaken 18 הלל הזקן, Tel Aviv-Yafo
Added by Jopie, at 27 December 2016

Opening Hours

  • Monday 12:00 – 11:00 PM
  • Tuesday 12:00 – 11:00 PM
  • Wednesday 12:00 – 11:00 PM
  • Thursday 12:00 – 11:00 PM
  • Friday 12:00 – 4:00 PM
  • Saturday 6:00 – 11:00 PM
  • Sunday 12:00 – 11:00 PM

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18 Reviews

  • Ariella Nathan
    21 March 2018

    Love this place! All the food is made very well and always consistent, the slow cooked meat bun is unbeatable.

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  • Dan Alazraky
    18 March 2018

    The Best curry in town! Great experience! The food was so fresh and had spectacular flavors!

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  • Hillel Cohen
    02 March 2018

    The food is just delicious. It's fresh and very well made. The buns are awesome! Located in a vibrant pedestrian street, the place has cool atmosphere, and a street food vibe. I highly recommend!

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  • Ruslan Abramov
    24 February 2018

    Great place.
    The food here is made to perfection, using fresh products, and a lot of exotic ingredients making the food here taste really Asian, and not Israeli Asian.
    If you are looking for some Asian food it's a good place to choose

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  • Ron
    09 February 2018

    Very delicous. The place itself is very much not comfortable but the food makes up for it. ( quite bit overpriced though)

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  • HadasRuso
    18 December 2017

    The best bun in Tel Aviv. Also great Asian soups and salads. Prices are a bit high.

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  • Omer Levi
    03 December 2017

    Probably one of the best spots in town for asian street food. Someone here obviously knows the ins and outs of making proper asian food, i've been here about ten times in the last few years, every time i ordered different dishes and it was all superb. The buns are really good, the Udon is the best of it's kind in Israel, the salads and rolls are fresh and crunchy. Truly superior food. Personally i like sitting at the bar because i enjoy watching the chefs prepare the food right in front of me. And they do work very nicely, professionally an in a very clean and ordered manner. There's draught beer here, they used to Spaten and now they serve Estrella.
    TL;DR- if u like asian food, don't muss out in this place.

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  • Olga Brukman
    08 November 2017

    I had a beef bun and cucumber Vietnamese roll. Beef in the bun was not good - not tasty, not chewy with huge fibers, and should have been cooked for even more time. No value for money. 3 stars as the place looks nice and has efficient service.

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  • Shlomi S
    22 October 2017

    Worst food, small dishes, bad service and way overpriced. I ordered the noodles with chicken and got it without chicken. Didn't bother to comply cause the service is a disaster as wellKeep out!

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  • Shir Shaashua
    05 October 2017

    Love it!!! Must try the fish bun and the ramen (my favorite far)

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  • Luiza R
    04 October 2017

    Cute small place. Great food!

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  • Omri Bardi
    22 August 2017

    Great food, there are a lot of asain food resturants in tlv but they defently manged to serve something different Full of taste and yet very gentle. The place is not that big though.

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  • Eldad Kadari
    21 July 2017

    nice place. not a lot of options but all in all nice food. decent service.

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  • Yoav Mazor
    05 June 2017

    Proper Tel Aviv expiriance. small place with great food, right next to the market.

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  • Matt Schrup
    11 May 2017

    Fantastic service! Fun dinning environment and great food. You will not regret a visit.

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  • Meni Shemesh
    18 March 2017

    The buns are super fluffy and airy, which I think is a good thing, but their flavour has an odd aftertaste, almost donut-flavoured. The meat inside also has an aftertaste, and is very fatty, left a pool of wax-like stain on the plate, unappetising. Portions are small, simply not enough to any human being, so the price isn't worth it. Place makes you feel as if they want you to eat and leave, all of the seats inside are high chairs and "on the bar", so having a conversation with a friend like in any other restaurant is almost impossible. I can't think of any reason why anyone should visit this place.

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  • Michael Kis
    06 January 2017

    Cool place in the side of the market. Buns very well made, but very small. Value for money is lacking. Desserts are unique but not to die for. Probably won't come back, but a lovely experience.

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  • Michael Page
    03 January 2017

    Cool venue. There is fierce competition within walking distance for good restaurants. But this is the only one offering Oriental cuisine. Healthy, high quality ingredients and good dishes. A bar area overlooking the kitchen is suitable for solo dining.

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