About

Tags : #Food, #PointOfInterest, #Establishment

Location :
Proby's Quay, Crosse's Green, The Lough, Cork

Opening Hours

  • Monday 5:00 – 10:00 PM
  • Tuesday 5:00 – 10:00 PM
  • Wednesday 5:00 – 10:00 PM
  • Thursday 5:00 – 10:00 PM
  • Friday 12:00 – 3:00 PM, 5:00 – 10:00 PM
  • Saturday 5:00 – 10:30 PM
  • Sunday 2:00 – 10:00 PM

8 Reviews

  • Anynomous
    27 October 2017

    Great pasta with mixed sea food,good pizza with spinach and mozzarella great white wine Il gatto bianco great great tiramisu

  • Anynomous
    22 October 2017

    10/10 one of the nicest and friendliness places I’ve eaten
    Highly recommended
    Very reasonable prices also
    Thanks

  • Anynomous
    16 July 2017

    I passed this everyday whilst studying at Crawford Art College, and on graduation i finally had a meal there, it was a wonderful place to celebrate in, will be back ;)

  • Anynomous
    11 May 2017

    My first visit to this place resulted in finally finding a proper pizza in Ireland - not perfect, but it was great. I haven't been around restaurants much but this one has the right kind of atmosphere: music, peace and quiet ideal for romantic dinners. No teenage songs in here and the staff was very helpful.

  • Anynomous
    06 May 2017

    Quite good pizzas, a bit expensive.

    We were alone in the restaurant and they made a mistake in my order so not very professional (a small mistake but still). It was not that bad but I will not come back.

  • Anynomous
    20 March 2017

    Really cute restaurant. Good food - had pasta & friend had pizza & split garlic bread & a chocolate mouse dessert (which was really lovely). Lovely staff and really good prices for the quality of food!

  • Anynomous
    15 February 2017

    Delicious salmon in lemon sauce and chicken in mushrooms sauce. Nice atmosphere and well maintained. Friendly and efficient staff. We liked this restaurant.

  • Anynomous
    05 October 2016

    Amazing food, fresh and authentic. Even the waiter was directly from Tuscany. Coming to Ireland from NY we didn't have high expectations for the Italian food in Cork, but we were blown away. Fresh bread to the table was soft and flavorful, the arancini were delicious and we wanted more, both of our pasta dishes were cooked perfectly, and the dessert was fabulous as well. Very friendly staff and attentive, we even ordered a pizza to go to munch on tomorrow. It would seriously compete with some of our favorite places from back home in the states.