One Harbour Road at Grand Hyatt Hong Kong

Location :

8th Floor, Grand Hyatt Hong Kong, 1 Harbour Road, Wan Chai
Added by Jopie, at 22 January 2016

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• Anonymous

  13 May 2018

  We are a group of 5 and had a table next to the large glass window overseeing the harbour which is really enjoyable view. The Chinese food here is really great freshly prepared, hot, nice ingredients, presentable and tasty. The coconut chicken soup and the abalone hot stone bowl rice were full of flavours. The dim sums were good too especially the dumplings and rice rolls had nice, sticky,chewy rice skin. Their egg tarts seemed to be something famous,but for this I'd say it's hot and fresh but nothing too special. Something that you can get too from a decent bakery out there, fresh out from the oven.
  Food, view are good.
  Service, one female server wasn't responding to me politely, something without patience. That was disappointing so I'm not giving a 5-star.

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• Anonymous

  04 March 2018

  We stayed at Grand Hyatt HK post cruise and my cousin strongly recommended this Chinese restaurant at the hotel. . We were here for lunch, seated on the balcony with lots of natural lights, ordered the dim sum garden which had 2 abalones and 6 dumplings, and also a fried rice flour rolls with XO sauce. All were excellent and perfectly cooked and presented. The XO sauce was a must try and the service was impeccable - my used dish vanished every 30 seconds and a new clean dish appeared. Definitely would recommend this place.

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• Anonymous

  25 February 2018

  Every single course was delicious and the staff were incredible. Thank you for an amazing experience

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• Anonymous

  16 January 2018

  Lovely birthday lunch with family. We had a toddler and an elderly. The waitress arranged a large table with a high chair.
  
  The view is stunning. There was construction out, but you could still see the Victoria Harbour, the Feeris Wheel, it was a beautiful view.
  
  It was an expensive restaurant, but it was well spent, about HK$500 per head. All my family enjoyed it.
  
  The Cantonese food is very delicious. Deep friend mushroom is a must try. We pre ordered the Beijing Duck, it was ok.
  
  Since it is a birthday lunch, they offered steam birthday bun (壽包). The presentation was ok, nothing fancy. If you want really fancy birthday treat, the one I am nost impressed is Yan Toh Hin ay Intercontinental Hotel in TST.

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• Anonymous

  25 October 2017

  Very friendly service. Nice food. Spacious.

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• Anonymous

  10 August 2017

  Wow the dishes were very well presented!

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• Anonymous

  17 June 2017

  The presentation of their food was awesome! The ambiance, the foods, the staffs, everything.. I love everything here..

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• Anonymous

  26 May 2017

  Very presentable restaurant with your special guests and business partners/ customers. Food is considered not bad with good and fresh ingredients.

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• Anonymous

  16 April 2017

  Traditional Cantonese favorites served in a quiet and spacious atmosphere. Recommend a selection of BBQ meats and the signature Crispy Chicken. Impressive views of Kowloon and Hong Kong from the dining room. Expect to spend HK$900 per head, but the views and the execution of the menu is worth it.

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• Anonymous

  06 February 2017

  Great! price range 700-1000HKD

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• Anonymous

  19 December 2016

  The language barrier during my visit made it an interesting experience.

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• Anonymous

  12 August 2016

  Went there for a coffee, liked the place

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• Anonymous

  10 July 2016

  Nice dimsum with great view of the harbour. Reserve in advance to get good seats. Taxi drivers will know it as part of Hyatt Hotel.

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• Anonymous

  29 January 2016

  Well prepared traditional Cantonese. It will appeal to upmarket if service is more engaging.

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