Master Chef Restaurant-bar

Location :

• Karim Saloojee

  28 December 2017

  Good food, we had the shira with vegetables. English is not too good but you are able to communicate well enough. Food is well priced.

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• Carlos Sarasola Orio

  03 December 2017

  Simple Setting, a mixed tourist-local clientele, good food and fair price

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• Eric Verdaguer Jimeno

  24 August 2017

  Grilled fish as a really nice option. Also cold beers and friendly/nice service and chef!
  Very good option as a place to eat.
  2 grilled fish + 2 beers + 1l water bottle = +/- 330 ETB

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• Angel Garcia Romero

  08 August 2017

  Cuidado con el precio del vino que no coincide con el de la carta.

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