Quick and nice service, good pizza and great esspreso.
How on earth does this place get good reviews? The pizza was burnt on edges but undercooked on bottom, the carbonara tasted of vanilla and had weird big chunks of bacon just thrown on top (thank god it had no cream in it at least!), the parmesan was from a box and tasted and smelled of old feet, completely inedible. It was also not clean (see pic). To me it’s unforgiveable for an Italian restaurant to not serve proper fresh parmesan. I love Italian food but this was probably the worst food I’ve had in a long time (my Danish partner agrees and isnt a foody like me) Such a disappointment! :-( My tips to the restaurant owner: lower the heat on your pizza oven and cook pizza for longer or move the pizza down, learn how to make proper Italian carbonara and serve fresh parmesan!
The Limoncello spritz was nice though but for food, go to Halloy and get yourself a really good sandwich instead if you don’t mind not sitting down!
Great find when we were delayed over night at Kastrup. Very busy and somewhat behind on service during the night but excellent food and atmosphere! Gold star to the person in the bar who paid attention at just the right moments!
Nice food and very friendly service, but poor seating for two, right next to takeaway pickup. As long as you come more than two people when dining in, you should be fine.
Superb Italian experience. We stumbled upon this Italian gem with friendly prices as we unboarded our small boat in Dragør. Amazing food, the pizzes were particularly incredible, and service was outstanding. No doubt where we will eat next time we sail to Dragør!