The David Duncan House

Location :

125 Moatfield Dr., Toronto, Ontario M3B 3L6
Added by Jopie, at 01 January 2020

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• Anonymous

  26 October 2018

  I don't strive to meet your goals, we strive to exceed them. We're looking forward to sharing our 5-star service with you tonight at the David Duncan House. ✨

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• Anonymous

  15 October 2018

  Pinch us because we're dreaming! Experience steak and seafood like no other at the David Duncan House! Make your reservation today: (416) 391-1424.

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• Anonymous

  25 September 2018

  It's almost Thanksgiving at the David Duncan House! Indulge in a delicious festive meal with your family and friends in a beautiful historical setting, without the worry!

  Seasonal Cocktail: Pumpkin spice caramel Nespresso Martini

  Featured Main: Butter basted Organic turkey Roasted squash DDH stuffing Orange cranberry sauce Rubbed sage gravy

  Dessert: Chef created all natural butter crusted Pumpkin Pie finished with Chantilly cream Chef created all natural butter Pecan pie with bourbon caramel

  We're looking forward to seeing you! Please call (416) 391-1424 for reservations.

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• Anonymous

  13 September 2018

  We love a little bubbly, don't you? 🍓

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• Anonymous

  30 August 2018

  An enchanting art deco interior in a historical building. Perfect for a date night this week! ✨

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• Anonymous

  29 August 2018

  We're mixing up something special tonight at The David Duncan House. What drink will you be having tonight? 🍷🍸

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• Anonymous

  26 August 2018

  Our chefs are not afraid of a little fire! Let us impress you tonight at The David Duncan House with a mouthwatering dish you'll be sure to remember! 🔥

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• Anonymous

  25 August 2018

  Our seafood can't get any fresher than this! What are some of your favourite seafood dishes? 🐠🐟🐙🦐

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• Anonymous

  24 August 2018

  What are your plans this Thursday night? We're waiting for you tonight at David Duncan House for a mouthwatering steak and side of your choice.

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• Anonymous

  21 August 2018

  Behold our signature seafood tower for two! Fresh daily and perfectly prepared for our guests, our tower includes everything from Atlantic lobster to oysters and even ahi tuna. If you are a seafood lover, you've found your next restaurant destination!

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• Anonymous

  07 August 2018

  David Duncan House is CLOSED today (Monday, August 6th), we apologize for any inconvenience!

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• Anonymous

  06 August 2018

  Please Please note that David Duncan House is CLOSED today, we will resume regular business hours on Tuesday, August 7th!

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• Anonymous

  06 August 2018

  Just a friendly reminder that David Duncan House will be closed on Monday, August 6th! We apologize for any inconvenience. Wishing you a wonderful long weekend!

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• Anonymous

  05 August 2018

  Dear valued customers, David Duncan House will be closed Monday, August 6th and will resume regular business hours on Tuesday! Wishing everyone a safe and happy long weekend!

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• Anonymous

  05 August 2018

  Hurry in to David Duncan House tonight and Sunday, August 5th to enjoy your favourites! Please note, we will be closed Monday, August 6th! Enjoy your long weekend!

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• Anonymous

  05 August 2018

  Meet our Executive Chef at @davidduncanhouse.to, Richard Andino posing alongside our exclusive Jamon Iberico de Bellota. Our 24 month acorn-fed black hoof jamon is hand-carved ONLY when Chef is in-house. You'll have to #meetusattheduncan to try out this delicacy!

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• Anonymous

  27 July 2018

  That’s right! The one, the only, EXECUTIVE CHEF & GRILLMASTER @chefrobrainford is grillin’ at @davidduncanhouse.to serving up prime steak cooked to perfection. Learn from the best and try these tips at home when your at the grill! #meetusattheduncan to get a taste of his mouthwatering creations! 🥩🥩 . . . #5star4life #meetusattheduncan #madewithlove #grilin #grillmaster #grilltips #foodnetwork #cbs #celebritychef #grilledtoperfection #saltbae #carnivorediet #steakhouse #torontosteakhouse

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• Anonymous

  26 July 2018

  Love for all, hatred for none. Our hearts are with the victims of the Danforth shooting. We are sending you love during this difficult time. #torontostrong

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• Anonymous

  10 July 2018

  ⭐️ Kick start your career in hospitality and join our growing team! We are looking for passionate, 5-star candidates in a range of available positions, including part-time and full-time! Head over to our careers page to explore our opportunities at https://www.bypeterandpauls.com/careers ! ⭐️ . . . #5star4life #madewithlove #thebestisyettocome #jobsearch #jobshiring #hiring #joinourteam #hospitalitygene #hiringnow #nowhiring

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• Anonymous

  01 January 1970

  We have been going to the Duncan House for years,my husband since he was a child. The changes the new owners made are TERRIBLE!
  
  
  
  The charm of the restaurant is gone cheap chairs,carpets and decor took its place. Instead of classic charm it reassembles a night club with light up bottles and fire lamps. It took 15 minuets before a server even acknowledged us at our table. Our food was brought up by bus boys and left to sit in a service window until our poor waitress who had been running around came to serve it. Such a different experience from previous where our water glass never reached half empty.
  
  
  
  The prices have been jacked way up for LESS food. My husband ordered a 67 dollar steak that came and was just a slab of meat on a plate to add potatoes extra ten bucks, add a vegetable extra ten bucks. Used to get the prime rib with potatoes,veggies and Yorkshire pudding for 55 dollars. Unreal that 67 dollars gets you a piece of meat on a plate. We ordered a ten dollar side of potatoes and sent it back, ten dollars for a scoop of potatoes that was more sour cream than anything.
  
  
  
  The best part of this restaurant has always been the table side Cesar salad not any more. It to has changed, we have watched it be made dozens of times. Its like the new owners told the servers to make it with less cheese, bacon; no where near as good.
  
  
  
  The one highlight was our waitress was pleasant and from the old Duncan House staff. She was as attentive as could be and listened to our complaints. Even we our concerns ( we sent back an appetizer and potatoes) no manager came to speak to us.
  
  
  
  We will not be back which is a shame as we have been regulars until this visit. Overpriced bad wedding food, such a shame from what it was.

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• Anonymous

  01 January 1970

  This is a warning to anyone who is thinking of booking an event “by Peter and Paul’s”. I booked my bridal shower back in November at The David Duncan House expecting the quality and service we all knew and loved. Growing up I celebrated many happy moments there with my dad and it felt suiting to also celebrate my bridal shower there.
  
  
  
  But since it was bought over by Peter and Paul’s it’s been nothing short of a nightmare. And today 2 WEEKS before my bridal shower they CANCELLED my event. They claim they only found out today about the closure to renovate When I know for a fact they knew about the renovations for over a month.
  
  
  
  In their slogan They claim “hospitality is in their DNA” but they have no idea how to run a business and have managed to ruined a major milestone event for me.

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• Anonymous

  01 January 1970

  I have been a customer of the David Duncan house for over 18 years, and this visit was like going to a funeral.
  
  
  
  The David Duncan House HAD this beautiful haunted charm to it - the heavy rich furniture, stain glass, antiques. The walls could talk, something definitely worth preserving, or at least restore with great design.
  
  Well folks Peter and Paul's basically turned this historic gem into a woodbridge banquet hall. Horrible carpets, gold rental wedding chairs (seriously) and the menu is so ridiculously OVER priced its nauseating. Going to the David Duncan House NOW is like literally going to a wedding, pay your $150 per person however it does not include the dj, 150 guests, gifts & dancing.
  
  
  
  Here's the worst part and why i'm really pissed.my family has been going here since I was a teen, our favourite thing to eat is the table-side caesar salad. This salad was so well made with confident hands, everything a salad should be. It was huge and easily feed 4 (even-though it was for 2) it was like $25 bucks.
  
  NOW the table side Caesar is $38!!!!!
  
  I tried to like the salad but it was wrong. It's really hard to enjoy a meal when you know you are being ripped off. $60-180/steak, fish $42, $12-18 per SIDE, $18 glasses of house wine, $15 dessert. The foodwedding food, seriously.
  
  They say change is good, I don't see it.
  
  
  
  RIP,
  
  David Duncan House

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• Anonymous

  01 January 1970

  Nice atmosphere, friendly staff, great food. The cocktails and dessert prepared table-side are entertaining! Decent wine menu etc. Plenty of parking.

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• Anonymous

  01 January 1970

  The food is very very good and excellent customer 💗

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• Anonymous

  01 January 1970

  New menu is overpriced - I would not return.

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• Anonymous

  01 January 1970

  Nice place good service everyone enjoyed our lunch and planning to go back

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• Anonymous

  01 January 1970

  Loved the Ambiance. It is a very hystorical gorgeous restaurant built in 1852 wood trimmings are marvelous imagine it was a house back then. Food was superb service was excellent.

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• Anonymous

  01 January 1970

  Very good restaurant. I like it very much,

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• Anonymous

  01 January 1970

  Excellent food!
  
  Server is very friendly and nice.
  
  Beautiful ambience.

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• Anonymous

  01 January 1970

  Excellent food! Server is very friendly and nice. Beautiful ambience.

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