About
Location :
Added by Jopie, at 01 January 2020
Opening Hours
- Monday -
- Tuesday 17:00 - 21:00
- Wednesday -
- Thursday -
- Friday 11:00 - 14:30
- Saturday -
- Sunday -
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38 Reviews
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23 December 2018
Great last minute gift idea, in fact it’s the best gift ever and I’ll break it down below! -gift the gift of delicious vitality to someone special -don’t leave the couch when making this last minute purchase (tickets online www.brownpapertickets.com) -this gift gives the recipient the license to PARTY HARDY all season long cus baby your gonna do your body right for one day in January -basically we will knock 3 resolutions right off your list.1. take care of Mother Earth more 2. eat wicked tasty but healthy 3. less booze in 2019 but still enjoy creative adult beverages 🍏🎅🍅🍸❄️🔥
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19 December 2018
Our space is available for a private party this New Years Eve! Give us your wish list and let us host your perfect party whatever that might mean! Nothing extra weird but most requests will be filled;)
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07 December 2018
Grab some friends and host a one of a kind New Years Eve party in our space! Sit down dinner, cocktails and hors d'oeuvres or both! We can help you plan the party of the year! For more information visit us at uptown21.ca or 519.883.1100
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04 December 2018
We apologize for any inconvenience! Tapas to resume Tuesday December 11th!
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30 November 2018
Fried chicken this week at #brownbagfridays Plus, all sorts of tasty treats. 11:30-sold out!!!
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21 November 2018
The @kindeliwine line up for the Booze Can Pop-Up - a delicious sneak peek. Can’t wait to pop these natural wine beauties!
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17 November 2018
Hard to pick a favourite recipe from Earth to Table Everyday - but this one’s up there!
General Tso fried cauliflower with Thai chili, crushed peanuts & basmati rice.
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15 November 2018
A little something to look forward to 👋 see ya Friday, KW
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14 November 2018
Mark your calendars and tag your buds - our next event is scheduled. We’ll be hosting a Booze Can pop-up. Your chance to try all kinds of goodness: natural wines from Kindeli, Revel Cider & specialty craft beers. November 23/24 6pm-midnight. NO RESERVATIONS
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14 November 2018
Fresh focaccia straight from the oven!
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14 November 2018
What’s your favourite fish? We are pretty partial to the cold-smoked salmon from T&J’s Seafood - the city’s best fish mongers!
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09 November 2018
If you go to sleep now, #brownbagfriday is that much closer.
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09 November 2018
Are you looking to host an intimate dinner party or a big holiday blow-out? Give us a shout and we can help with all the details. 519-883-1100 or email info@uptown21.ca
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09 November 2018
Carrot Ginger soup for the Soul.
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07 November 2018
If your interest hasn’t peaked yet, here’s the menu for Wednesday’s Cook Book Dinner with author and restauranteur Jeff Crump of Earth to Table fame.
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05 November 2018
Just a few spots left for our November 7th Cookbook Dinner with author Jeff Crump. Tag your friends who might be interested, tickets are almost sold out! 📸 ©️2018 Earth to Table Everyday
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05 November 2018
A holiday party isn’t complete without something sweet. 🍮 What’s your favourite dessert?
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04 November 2018
What’s your go-to food & drink pairing?
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25 October 2018
We are extremely excited to share this event with you. We would love for you all to join us for this special dinner but we are limited to one seating - call to reserve your spot: 519-883–1100. Ticket price includes a copy of the new Earth to Table Everyday!
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01 January 1970
Thank you again for a lovely meal last night!! We had the whole tapas menu and it was absolutely delicious I’m not sure I could pick a favourite plate! The chef was amazing with my gluten allergy and was super accommodating and even thought my celiac-ness was awesome! �
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01 January 1970
My second time here in the last year and the food was dramatically better. I got the brown bag lunch last time and wasn’t a fan. Today I ordered off the daily menu, I got the egg. Sooooo delicious! I also got the mango chocolate dessert and that was delicious as well. I was very pleased and found myself not sure what to order today so I’ll definitely be back to try something else. The prices are great too.
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01 January 1970
This restaurant elevates the standard dining experince into community events with a true sense of togetherness. The atmosphere is always 100% original.
Very unique twists on traditional beverages. Staff is always friendly and efficient. It's an escape from the mundane.
One of the best places in Waterloo.response / report this review -
01 January 1970
Went for Tapas Night and it did not disapoint. Food was great and service was awesome. Highly recommend!
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01 January 1970
The brown bag lunch today was amazing! I ate 2 of the sandwiches and was full and still considered walking back down the street to get more.
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01 January 1970
I find the food is poor if Nick is not in the kitchen, and the service is poor if Nat is not hosting :(
My husband and I went there last night for a date. I ordered the steak and it was so rare, that it really was uncooked!! First of all, the server didn't ask how I wanted it done, and then when I told her that it was too rare she said they would put it back on the grill. They didn't even make a new one. When the bill came, we were charged for it.
This is not the first time I've had a bad experience here. The first time was for my birthday. I chose this restaurant because I thought they had great food, but that day the owner was not in the kitchen and my fish was uncooked! It was very disappointing.
I will not go back to this restaurant again :(response / report this review -
01 January 1970
Unbelievable food and wine pairing. My wife and I absolutely loved our 4 course meal and wine pairing! Service was beyond what was expected, and the food was amazing!! And all locally grown!! If I was on death row and had to choose my last meal, it would be from Nick & Nat's Uptown 21, lol.
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01 January 1970
Amazing food, amazing food, and an amazing atmosphere. We had an incredible time for New Years Eve and there was such a fantastic spread from course 1 through to course 9! We will definitely be back again!
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01 January 1970
Excellent food with local seasonal ingredients made to perfection and great skills by chef Nick. Good and friendly service of staff that will go above and beyond to attend to your requests.
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01 January 1970
Oh my goodness!!! Their hanger steak is absolutely amazing!! We paired it with the mushroom filled crepe! So friggin good!! Will definitely be back, as I am still dreaming about it!
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01 January 1970
Had a great time at the first movie night. Enjoyed some great Pulp Fiction inspired food. Highly recommend UpTown 21.
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01 January 1970
Had so much fun at the Globe Trotter's Super Club! Great fun meeting new people at the table!
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01 January 1970
Amazing culinary experience on Saturday night! The Venetian menu was incredibly delicious! Can't wait for next month!
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01 January 1970
Always top-notch. Consistently great food utilizing local products as much as possible, excellent community building and creative charity funding events and friendly, efficient staff.
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01 January 1970
Excellent place to hold event. Great atmosphere,service and food
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01 January 1970
Seven of us just enjoyed a fabulous evening of tapas at Nick & Nat's - fresh, delicious and creative!
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01 January 1970
Excellent dinner lastnight. Top notch service. The chicken is a must try.
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01 January 1970
My wife and I had our first experience last night for dinner and WOW. Excellent service, Great food, Awesome atmosphere!! Thanks
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01 January 1970
Take over 21 Chicken Sandwich was AWESOME today!!!!
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