Food was good but the treatment was really bad. We went there for a Christmas party (50 of us which means they made a lot of money of us) and at least 10 times they came to tell us keep it down and very rudely too. Just made our party not enjoyable with the treatment.
Was disappointed in the restaurant manager. the venue took a large booking and whilst at our tables we were asked to be quiet multiple times despite the level of our noise being at a level of our group talking among one another and not being at a level that should not be expected when booking a large group.
If the venue didnt want the noise of a 40 person group the venue shouldnt take booking of this size in the future. the meals were lovely though and the wait staff were pleasant.
The renovation gives a very fresh look, and the place looks modern. The barrel room looks very stylish and spectacular. However, the wait time for the food is too long!!!
Really disappointed with our experience here tonight. Menu was not expansive. Very few vegan/vegetarian options, which is unusual in modern Australian cuisine these days. No atmosphere. Ordinary service. Took over an hour to get dinner and it was not busy. $240 for family of 6 and that was mainly for pizzas - and they weren't particularly special. I hate it when we go out to celebrate a special family occasion and we make such a poor choice of venue. 😏
Possibly the best steak I’ve ever had in my life. Great wines too. Excellent friendly, service.
Went early in the morning the tasting experience was one of the bests I've had. Wish i could remember the name of the girl who did it. Props to her made the experience extra awesome and super informative.
Great atmosphere with amazing decor. Food was above average and decently priced, great place for a romantic dinner.
went there for lunch. You get free wine tasting in a private room which is amazing. We shared lamb and chicken liver parfait. Merlot is a very good match
Great service. Reasonable prices and beautiful wine accompanied by a very tasty menu. The share plates are a bit small so make sure you get the chips to fill you up!
Cheerful place. Good food
Great staff ,good food , good atmosphere great value
Pretty rigid with large numbers of 12 and over, set menu only. Nice did, a little bit pricy and small delicate portions
I used to love this place. Unfortunately the refurbishment has made this previously cosy grungy place with its sofas and benches to a slick Southbank maximised seating money machine. They used to do great pizzas and bread which are all gone now.
First time here for dinner, waitress told us that they have recently renovated. The ambience is modern, airy and inviting backdrop is the winery which we can see through while we were seated. Waitress was super friendly and keen. We decided to go with the oysters, yellowfin Tuna for main and we got the duck fat chips and broccolinis on the side. It was a superb dinner food was absolutely delicious!! (Duck Fat Chips were so good that I can't stop eating) we also order some red and of course they are good as well. Totally recommend and will visit again!