Popular bar as meeting point..
Low standard in coctails.
They couldnt even prepare a pisco sour after our second reject !
Very low quality Italian cuisine.
Be shure that if you order a mille foille you'll get something like cheesse cake !
I fell in love with the saffron risotto with seafood. Amazing starters (tuna tartar with avocado and fried calamari especially) and wine. Highly recommended.
As a cocktail bar is good, with a really nice decoration and ambient light, and friendly staff, but nothing else beyond that.
Cons are :
- It's pricey
- Surprisingly prices do not include VAT (at least in the drinks menu), so add an extra 20 % If you'd like to know the final price.
- When you are charged 16€ for a gin tonic at least you expect it to be well prepared and presented. Well, that wasn't the case here : We were not offered to choose the tonic (we were served fever tree which is good, anyway), the glass was just a typical cylindrical one, the tonic was served into the gin as it was Coca-Cola, and the extras were just a piece of lime. So basically they don't know how to serve good gin tonics but they charge you high anyway.
Don't miss this restaurant. Great food. Amazing service!
Fabios is a very popular elegant Italian restaurant in the center of Vienna. Very reliable quality of food and services from the opening. They have a bar too open late night.
Trendy and cosmopolitan restaurant with nice italian food and staff. A little expensive.
Great food, wine, and service. High end but not over the top.
Great venue for a up-class night out with elegant fine dining lovely Italian and relaxed outdoor garden and bar area!
Top restaurant in Vienna. It collects a special crowd of successful businessmen as well as socialites. The food and service are not compromising as well
Apparently I wasn't chic enough to be seated. I asked if they had a place for 1 and the waitress asked if I had a reservation. I said no and she said its a bit busy so she would check and it would be at least a few minutes. Thinking nothing of it I waited. A few minutes later her colleague came and asked if I needed help. I told him that a waitress was checking for a place for me and he said oh yes there's no space for you sorry. Of course I leave and through the window I can see several empty 2 person tables available. I can't imagine the dining area had only reserved tables left after 10pm for a late meal which is when I got there bc I went to a show first. And the convo with the first waitress was in German and the second in English. So I cannot comment on the food, the crowd seemed cool but the staff apparently thinks its okay to judge people at the door and decide if they are worth serving. Prost to you too.
Great food, fantastic service, fabulous view, happy buzzy vibe about the place. A bit expensive but worth it.
Ambience and food taste is good. 4 glasses of wine, two starters, two main courses, a bottle of water and two desserts cost €164.
Delicious Food, incredible open wine! Good service
Service was extraordinary good, we really enjoyed it. Main dishes were very good, only the trippa (primo) was a little disappointing. I can only recommend this place!
I wasn't that impressed with my meal. It was the Swordfish with Risotto and Yogurt sauce. The Swordfish was a little to cooked for my liking and the Risotto was very bland. Definitely not worth the $32 Euros. Service and ambiences was great however.