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About

Caucasus Tavern is a bar, located at 1st Floor, 82 Hanrapetutyan St, Yerevan 0010, Armenia. They can be contacted via phone at +374 10 561177, visit their website www.caucasus.am for more detailed information.

Location :
1st Floor, 82 Hanrapetutyan St, Yerevan 0010
Added by Jopie, at 15 October 2016

Opening Hours

  • Monday Open 24 hours
  • Tuesday Open 24 hours
  • Wednesday Open 24 hours
  • Thursday Open 24 hours
  • Friday Open 24 hours
  • Saturday Open 24 hours
  • Sunday Open 24 hours

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23 Reviews

  • Martha Lee
    13 June 2018

    Good food, just a little too salty. Nice, attentive servers who speak English. Main courses came before we finished the starters.

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  • Ô±Ö€Õ¿Õ¡Õ¯
    19 May 2018

    Very bad quality food. The shashliks are horrible. It seems like that they are „recycling“ the food if you know what I mean.

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  • Iwwwa P.
    22 April 2018

    Guys, keep away from this place!!!! Wine we took was mixed with water, meat old and smelly. Hachapuri we ordered never appeared. Besides, shashlyk was raw inside and burned from outside (check the picture). Prices too high for this quality, defenetely not worth to go there.

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  • Alexander Medvedovski
    12 April 2018

    Tasty, but service isn't as pleasant and comfortable as should be.

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  • Ekaterina Stacey
    13 March 2018

    Great food and good prices. Service is mostly very good.

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  • Hovhannes Sahakyan
    01 March 2018

    Many testy things you can find there. Not all dishes are testy, but many are. The prices were ok compared to other places. Interior design is nice. There are old style looking cabins that gives additional comfort and pleasure.

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  • Maria Dermosessian
    12 January 2018

    One of my favorite spots in Yerevan. Good food and lovely atmosphere

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  • Becka M
    30 December 2017

    Veggie dolma and spinach with eggs were great. Espresso was great. Fried cheese was a bit cold, but the rest was great. Also good service.

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  • Kaveh Jamali
    11 December 2017

    A cosy restaurant in a good place, delicious food, nice design but seems staffs are looking for high amount of tip.

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  • Marie Demullier
    19 November 2017

    Very nice restaurant, typical furniture, pleasant staff and a large variety of caucasian dishes

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  • Arin Mirzaei
    26 September 2017

    Nice setting, traditional cuisine, delicious food at moderate prices, personnel could act better at times but nothing to get you upset.

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  • Ararat Mnatsakanyan
    23 September 2017

    The food is really good and if you drive a Tesla there is a free charger for your car 😃

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  • Amin Sabeti
    17 September 2017

    The menu is in four language with image of each meal. The main problem is their meat is so dry and in general, its quality is not good at all.

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  • AR N
    26 July 2017

    Everything was fine except the Dolma with grape leaves. The Rabbit BBQ was excellent!

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  • Vasily Krysov
    24 July 2017

    I went while it was quiet on a Monday evening. The service was excellent, the food tasty and the prices cheap. There is a non-smoking section which is a godsend in Yerevan. A great choice for solo or group eating.

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  • BartÅ‚omiej Tragarz
    17 July 2017

    Tasty food, big portions, good service and not very high prizes. Nice atmosphere.

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  • Maka Tetradze
    02 July 2017

    One of the best places in Yerevan. Food is delicious, not pricy. They have even Georgian corner in the restaurant. If you wish you will be served with traditional Georgian dishes.

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  • Arm Tadevosyan
    23 June 2017

    Tasty, nice, good team, nice music, not expensive

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  • Tigran Galstyan
    13 March 2017

    Tasty dishes. Good staff.

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  • Eleonora Nersesyan
    09 March 2017

    Delicious food, good atmosphere

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  • Iarovit And Tara
    24 February 2017

    Tts with Iarovit and Tara been here in 2017. So big menu, and you are already hungry after you decide what to eat)) good place

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  • Sarkis Rshdouni
    15 November 2016

    This place is the only affordable restaurant in town. Good options for vegetarians. Some times the service average time is 20 mins, although the main dishes are all made fresh.
    Also, they have a non-smoking section on the first floor and private cabinets underground and sometimes with live music.

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  • Samvel Martirosyan
    22 October 2016

    The food is tasty, prices are good. But service - incredibly slowly

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