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Added by Jopie, at 05 September 2016
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20 Reviews
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23 August 2019
Delicious udon. Good apps
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15 April 2019
Stay with the clear broth and cold udon, those are the most authentic flavor. Also, visit this place during the happy hour you will be able to enjoy variety food in low price.
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01 April 2019
Excellent broth
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01 April 2019
The broth here is very much amazing. Serving portions are huge. You will definitely be leaving full.
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12 March 2019
Enormous portions. Excellent service. Loud atmosphere. Wonderful ambiance, super trendy.
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09 March 2019
Always get the thick noodles
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08 December 2018
Ignore the "its expensive" fools, this place is great. Space is beautiful, service is wonderful, ramen is delicious.
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30 September 2018
Uni is always the best!
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15 August 2018
Slightly seared salmon with ponzu, garlic chips, and roe. Worked well together and was tasty. At $16 though means very little value and not worth. 3/5
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12 August 2018
Loving the seasonal cold noodle menu
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14 July 2018
Make reservations! Get the cold Uni udon! Simply delicious
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13 July 2018
Prices are high, but portions of the Udon are HUUUUUGE
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24 June 2018
Their sizzling sukiyaki udon is AMAZING! One of my favorite dishes in the city.
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19 May 2018
Apps are delicious
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06 May 2018
Meh, expensive and average. I got the tan tan udon. Thick noodles were good, soup was unmemorable and not spicy. I’d skip and go to Raku for tastier bowls of udon at similar prices
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17 April 2018
Crazy good noodles
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04 April 2018
Mentaiko udon is awesome. Chic atmosphere.
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15 September 2017
Staff is friendly and explain the menu very well. Vast selection of Udon. Spicy udon & creamy corn parmesan udon w truffle. Cucumber in sesame vinaigrette and toro, uni with caviar nigiri. Good food!
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01 April 2017
Walls adorned with interwoven ropes, metal work, or denim panels - a truly artistic athletic that is a treat for the eyes. Generous udon portions - loved the Spicy Jengae Udon with a cracked egg 🍜 😍
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12 September 2016
That's some expensive stuff ⚰
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