About
Location :
Description
Time Zone: America/Los_Angeles
Price: $$$
Credit Cards: Yes (incl. Discover & Visa)
Outdoor Seating: Yes
Wi-Fi: Yes
Dinner: Dinner
Happy Hour: Happy Hour
Wine: Wine
Full Bar: Full Bar
Cocktails: Cocktails
Gallery
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18 Reviews
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07 April 2013
Hands down the most spectacular food on Capitol Hill. Incredible!
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17 June 2012
One of my favorite restaurants in Seattle. The tasting menu is a serious commitment, you're probably better off a la carting.
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25 May 2012
Try the Caramelle Di Agnello - Lamb caramelle w pine nuts. Nom Nom Nom!!! Sooooo divine must get
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25 May 2012
Try the Insalata Di Cicoria Di Campo - Chicory salad w marinated rabbit. Delicious!!
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04 April 2012
Best pasta. Ever. Period.
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29 March 2012
MUST TRY the rabbit meatballs
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12 March 2012
Start with an aperitif of 1 part Cynar, 1 part carpano antics with a cheek of orange.
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23 January 2012
Sit at the bar to you can watch the pasta being made. Beautiful! Try the Poached egg with fonduta and local black truffles and the Tajarin with butter and sage- a fine cut egg pasta. top 10 for sure!
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13 December 2011
The pasta alone is worth a trip to this pricey, recently expanded Italian eatery on Capitol Hill. But the rest of the menu lives up to the standard set by those glorious noodles.
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06 December 2011
the tajarin with ragu is a must do.
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06 September 2011
Best restuarant i know of.
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29 July 2011
Jason Stratton has made the trattoria inexorably his own with memorable pastas and Piedmont-influenced fare. Plus its recent expansion makes it (slightly) easier to get a table. [Eater 38 Member]
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21 July 2011
Sit at the bar and watch the chef's!
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11 July 2011
If you haven't enjoyed the tajarin w/ ragù or butter and sage, let me ask... Why do you hate life?
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22 October 2010
Eating at the wood-topped bar with a view of the kitchen and sharing family-style hand-cut egg pasta with butter and sage is about as close to Piedmont, Italy, as you'll get without a passport.
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28 April 2010
Antipasto misto della casa is definitely the way to start...
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20 March 2010
Rabbit meatball contorni! OMG!
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31 August 2009
in house pasta..yes please!
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