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About

SMOKE. on Cherry Street is a restaurant, located at 1542 E 15th St (at S. Trenton Ave.) Tulsa, OK 74120 United States. Visit their website smoketusa.com for more detailed information.

Tags : #NewAmericanRestaurant, #Lounge

Location :
1542 E 15th St (at S. Trenton Ave.) Tulsa, OK 74120 United States
Contacts :

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Description

Rating Count: 110
Review Count: 40
Y: Y
Y: Y
Menus: Brunch, Lunch, Dinner, Happy Hour
Drinks: Full Bar, Cocktails
Tags: #GoodForDates #GoodService #Romantic #FriedGreenTomatoes #Burgers #TastingMenu #EverythingHomemade #GreatValue #Trendy #BrunchFood #Cocktails #ChickenBLT #Cigars #Authentic #Meats #Cozy #PoachedEggs #Waffles #Salads #MashedPotatoes #

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35 Reviews

  • Anynomous
    17 November 2016

    Chicken Hash with Bacon for brunch is mindblowing

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  • Anynomous
    02 April 2016

    Love their smoked trout salad at lunch and Kale and brussel sprouts salad for dinner

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  • Anynomous
    24 March 2016

    This place is the best. Everything is fresh and the staff posts attention to every detail. Try the cheese plate and bacon jam.

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  • Anynomous
    15 February 2016

    Not to state the obvious, but you CAN add a fried egg to your burger...

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  • Anynomous
    16 January 2016

    Cracking pork sarnies for lunch

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  • Anynomous
    13 August 2015

    The sausage scramble is out of this world

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  • Anynomous
    02 August 2015

    Brunch is delicious! Steak and eggs. Green chile pork and tortillas

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  • Anynomous
    12 March 2014

    I highly recommend the five-course Chef's Tasting menu. Seriously stellar food. There was not a thing I didn't enjoy. Highlights were the risotto, salmon and pumpkin cheesecake.

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  • Anynomous
    20 October 2013

    Hearty Brunch with Bloody Mary Bar and Sunday Football. Classic cocktails.

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  • Anynomous
    23 September 2013

    Can't believe we hadn't been here before! Just thought it would be super over priced for Sunday brunch but it wasn't! Chicken fried bacon!! Try it!

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  • Anynomous
    24 August 2013

    24 oz bone in ribeye! Best steak I've had!

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  • Anynomous
    10 August 2013

    Highly recomended ...high quality food .

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  • Anynomous
    26 July 2013

    Everything they make is awesome!

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  • Anynomous
    14 July 2013

    The atmosphere was relaxed and the service was great. Try the Monkfish, it is excellent and the truffle mashed potatoes, yummy! Everything homemade, love it! Totally worth the money.

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  • Anynomous
    06 July 2013

    OMG the house made corned beef hash with poached eggs was fantastic!

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  • Anynomous
    28 June 2013

    A foodie's dream! Crab-stuffed green tomatoes are fabulous. Medallions with tomato salad is amazing.

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  • Anynomous
    12 April 2013

    Try the crispy pig ear wrap!!

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  • Anynomous
    06 April 2013

    Incredible bacon jam bruschetta

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  • Anynomous
    28 September 2012

    Beautiful waitresses! Emilia was very accommodating. The food was excellent! Great atmosphere and I highly recommend the quail.

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  • Anynomous
    05 August 2012

    With my sister Tricia. SHe had grilled chicken BLT. Bacon jam- sweet and savory. I had lamb sliders with goat cheese.

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  • Anynomous
    12 May 2012

    My veggie gnocchi was fabulous but the service was excruciatingly slow. Took forever to get drinks.

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  • Anynomous
    06 May 2012

    Give yourself plenty of time to eat here. Food is great but service is consistently slow.

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  • Anynomous
    05 May 2012

    New favorite appetizer Bacon jam bruschetta

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  • Anynomous
    06 March 2012

    Dinner with Patrick, Morgan, and Coats.

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  • Anynomous
    25 February 2012

    The fried green tomatoes were awesome!!!

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  • Anynomous
    18 February 2012

    Bacon. Need I say more?

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  • Anynomous
    26 January 2012

    Fresh, local ingredients come together here in a big way with entrees worth writing home about. After your amazing dinner, check out the on-site sealed cigar lounge. Read more

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  • Anynomous
    12 January 2012

    Have a glass of the Tulsa Deco Sauvignon Blanc. Great local white wine.

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  • Anynomous
    23 September 2011

    Grass fed Oklahoma beef.. Mmm

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  • Anynomous
    14 September 2011

    Smoked Garlic Butter?!?! Are you kidding me... This is the stuff dreams are made of

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  • Anynomous
    28 June 2011

    Tried to go here but they had no high chair for my kid, really?

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  • Anynomous
    05 June 2011

    Make sure you ask what the vegetable of the night is. I had grilled okra, best thing ever.

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  • Anynomous
    23 May 2011

    Avoid going here near closing time. The food sucked even though everyone was raving about it.

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  • Anynomous
    12 May 2011

    The butter leaf salad is AWESOME.

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  • Anynomous
    10 April 2011

    Buttermilk fried quail was the winning entree at our table - super juicy, tender, delicious, and wonderful with the honey.

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