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Added by Jopie, at 16 December 2011
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20 Reviews
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23 January 2015
Best vegetarian ramen evaaa
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04 January 2015
Shiro Miso (kyoto style) Cha-Su. The pork medallions were tender and it filled me up. Gf got the Spicy version and it had a ton of flavor and was not too spicy. Beers come with nice frosty mugs.
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10 December 2014
Miso-themed ramen place. Decent, but I used to like the miso at JINYA more (before it closed)
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22 October 2014
Quality ramen with a focus on Japanese miso can be found at Ramen Misoya. The chashu is tender and lightly seared, so you'll want to make sure your bowl has that included.
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11 October 2014
One of the best ramen spots in the city, and without the line you'll find at certain other venues
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04 October 2014
Hole in the wall but good! Check out out the tv with a video feed to the kitchen.
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05 October 2013
Way better value for ramen than Totto and Ippudo - you get three HUGE pieces of pork cha-shu, plus all the miso broths are great
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15 August 2013
this ramen place is definitely at the top along with ippudo and totto with hardly any wait! and a way better 3rd option than minca. try one of the kyoto ramen and add some corn and chicken karaage!
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10 July 2013
Get the Snow Ramen, you won't find anything like it anywhere else..trust us.
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03 June 2013
When this place opened it wasn't exactly the hottest spot. That is, until it filled with Japanese expats who clearly recognized something great. Specializing in regional miso, it rivals even Ippudo.
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27 March 2013
Use the Yelp check in to get extra Cha-Shu & egg! Also add Snow to any bowl or Ramen (Butter & Parmesan) for $1, trust me you'll thank me later!
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06 March 2013
Get a table by the front windows to watch all the East Village oddballs while eating some of the best ramen downtown.
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25 February 2013
Cha-shu shiro miso ramen (+ extra egg) = heartiest ramen ever. Awesome for a cold winter night.
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28 December 2012
Excellent ramen spot. Beer is served super super cold; delicious! As for ramen, try the cha-shu options. Most delicious pork you'll eat in a very long time. Full of Japanese people (which says a lot).
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09 July 2012
Specializes in miso. Tips say to try to the shiro miso char siu - combines sweet shiro miso broth with crispy fried tofu, pork loin, scallions and egg noodles.
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22 June 2012
Try their summer special. Cold sesame flavored shiro miso ramen.
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27 April 2012
watch the chef cook on tv
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30 March 2012
Their ramen blew me away. Why wait three hours at Ippudo when you can go here?
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14 January 2012
RS says: Try the Powder Snow Ramen. "Exceptional pork, 3 types of miso. Broth is made w/ pork & chicken bone, garlic, ginger, and seaweed kelp. Try grated parmesan / pat of butter on top of ramen."
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23 December 2011
The snow ramen, despite sounding like a failed attempt at a fusion item, is actually quite good. Try it.
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