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Added by Jopie, at 09 August 2009
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20 Reviews
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04 August 2019
Avocado and tortillas were great. Awesome staff too
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04 February 2019
Some of the best pork tacos I’ve had in ny. The duck dish was also delicious.
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16 September 2018
Casual spot to grab dinner on a Friday night, no reservation needed. Order the sweet plantain stuffed with beef 🤤
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29 August 2018
First round of drinks was free!
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13 April 2018
Hearts of palm salad was wonderful!!! Fish, duck, tacos, can’t go wrong! Servers delightful!!! Great dining experience! Will def be back!!!
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02 January 2018
Amazing fresh flavors. Ceviche and homemade toritillas are star dishes
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10 December 2017
Good micheladas
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26 June 2017
It was just OK. No cocktail menu.
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14 June 2017
Amazing food! From the taco and chayote citrus salad to the grass fed skirt steak with chimichurri and sangria. Delectable and highly recommended!
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05 June 2017
Can be hit or miss with service and quality, but a great place in Park Slope
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23 August 2014
Anthony Sasso, chef of Casa Mono, eats here on his nights off. He loves the Tasting menu.
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18 August 2014
The avocado side is topped with pickled jalapeños and onions and is pretty great.
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13 April 2014
This is truly a hidden gem. Their tacos and pork are out of this world!
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08 March 2014
Misleading price range. Should've been $$$. Entrees are $20-30!
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17 December 2012
If you go for brunch, get the tacos surtidos! Super fatty pork, guac, and crispy fried taco shells. Also, the avocado side dish, anytime you go.
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21 October 2012
Swordfish is perfect. Order it medium-rare.
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20 November 2010
I highly recommend going double porky: start with the pork belly tacos (homemade tortillas + guacamole are slamming) and end with the Heritage pork. Oink!
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14 October 2010
Gastronauts ate here! If available, check out the hen or squab. And although the pickled pig's parts are delicious, beware of the Scotch Bonnet. That's one spicy pepper. Hachi mama!
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01 December 2009
try any item on the menu that includes homemade tortillas.
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16 August 2009
try the pupusas
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