Very cool cafeteria so many different options to satisfy almost everyone
Expensive and the food menu doesn't change that often.
This is a surprising find: a Danny Meyer restaurant, very modestly priced, serving as a hospital cafeteria.
Individual pizzas, whole and 1/2 sandwiches, and packaged financier desserts were all great. (Best tiramisu!!) Not breaking the bank even when paying as a non-employee.
2.50 for a motzah ball soup! I get it every Thursday.