Newport Beach Brewing Co.

Location :

2920 Newport Blvd, Newport Beach, CA 92663, USA
Added by Jopie, at 29 June 2015

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• Lt Dangle

  16 November 2017

  My boy Mike, was handing some Gucci strawberry beer 🍻. Tried paying with card but homie said its got to be the buckeros.
  
  On a side note that Grant guy that was my waiter. Had a real punchable face.

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• Brittany Cliffe

  16 October 2017

  There is decent beer, I really enjoyed their Green Room Unfiltered IPA.
  
  The food was very bland and mediocre.
  
  The outdoor seating had a weird, sweaty smell. A man lit a cig and started smoking within the outdoor seating area and the staff did not address it. Overall, the vibe and lack of anything special made this a poor experience.

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• Dan Berning

  22 September 2017

  Great Machaca breakfast burritos. Cheap tacos on Tues Fri

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• Duff & Brenda Silver

  13 September 2017

  Had good food and beer. Wait staff was very pleasant. Will go back again

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• Patrick McCool

  27 August 2017

  April made our eveningparty of 23kept brews & shots coming & a gracious Hostess

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• Jessica Hekman

  10 August 2017

  We love this place and have been coming here for years. Wednesday pizza and pitcher night is the best deal on the Peninsula. Service is great, food is great, beer is great.

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• Christi Ogard

  15 July 2017

  Come here for the Mai Tai's!! Their brews and food are great too! Always friendly staff!
  Love this place!!

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• Elma Gonzalez

  30 April 2017

  Service kind of slow. But great food and drinks!

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• Pei L Yu

  26 March 2017

  
  *Dough(Pizza, Bread)*
  2 1/4 TSP active dry yeast
  (Fleischmann's);
  1/4 cup warm water
  (wait about 15 minutes);
  2 cup flour;
  1 cup water,
  Wait about 5 hours;
  Pinch flour on baking pan
  Baking 350ºF
  10 minutes;
  *Dough(Pizza, Bread)*
  
  **Syrup ***
  Refill (cream,Syrup):
  Syrup:
  2 cup water, 4 cup sugar;
  Cream:
  2 cup vegetable butter,
  4 cup Syrup;
  **Syrup **
  
  **Beer **
  2 cup beer,
  2 cup water,
  Boil,turn off heat,
  2 cup cold water;
  **Beer **
  

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• Collin McCloskey Leibold

  13 March 2017

  Delicious fish and chips--best I've had in California. Wait time was a bit long, but did go at a busy hour.

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• Michael Mueller

  23 October 2016

  Really good food, great service. Richie is the man! Staple of Newport Beach!

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• Jordan Klotz

  06 July 2015

  Met the owner, he's a very nice guy, gave us the history of the place, & even gave us a free beer sampler. Probably one of the biggest flights I've had to date. Great beer, great food, & even better service. The village Idiot IPA is delicious, & their garlic fries were killer. Also had the sliders, extremely tasty & to top it all off bacon mac n cheese pizza. Great time, will be back soon!

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