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About

Meat and Potatoes is located at 649 Penn Ave, Pittsburgh, PA 15222, United States. They can be contacted via phone at +1 412-325-7007, visit their website www.meatandpotatoespgh.com for more detailed information.

Tags : #Gastropub

Location :
649 Penn Ave, Pittsburgh, PA 15222

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Description

Time Zone: America/New_York
Price: $$
Reservations: Yes
Credit Cards: Yes (incl. Discover & Visa)
Outdoor Seating: Yes
Wi-Fi: No
Lunch: Lunch
Dinner: Dinner
Happy Hour: Happy Hour
Beer: Beer
Wine: Wine
Full Bar: Full Bar
Cocktails: Cocktails

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19 Reviews

  • Anynomous
    04 March 2016

    Excellent restaurant. Tartare and Bone Marrow appetizers are amazing. The Pork entree was the best pork dish I've ever had. Get the in house aged Manhattan. Seating is tight.

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  • Anynomous
    09 March 2015

    Devils on horseback. Amazing. Do it.

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  • Anynomous
    08 August 2014

    not a damn thing i havent liked yet. bone marrow? yes please.

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  • Anynomous
    07 August 2014

    Stellar. Food is always on point. Great cocktails.

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  • Anynomous
    06 August 2014

    Get the fried Brussels sprouts as an appetizer.

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  • Anynomous
    08 June 2014

    Worst management of all times. Place is almost empty, and they claim reservations for hours. Poor decision making

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  • Anynomous
    29 March 2014

    The service, wine, & duck are amazing!

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  • Anynomous
    14 February 2014

    Great food and nice atmosphere.

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  • Anynomous
    01 September 2013

    The bone marrow appetizer is amazing and well worth the price. The mussels of the day are also well worth the price and the curry sauce is especially delicious.

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  • Anynomous
    06 May 2013

    This place takes the term "comfort food" to a whole new level. The mac 'n' cheese, pate, devils on horseback, and risotto are the first things that come to mind, but everything is incredible.

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  • Anynomous
    07 January 2013

    Try the Absinthe its delicious.

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  • Anynomous
    06 December 2012

    The chairs are super comfortable. Try the risotto and the fried Brussel sprouts.

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  • Anynomous
    02 May 2012

    Can satisfy vegetarians too! Great place.

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  • Anynomous
    27 February 2012

    If you're here during brunch, try the French Toast Flip to drink. French toast in a glass!

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  • Anynomous
    21 February 2012

    Fills up quickly, so make sure to get a reservation!

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  • Anynomous
    11 December 2011

    The Waygu Flat Iron steak is unreal!

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  • Anynomous
    19 November 2011

    The food is ridiculous! Buttermilk fried chicken livers melt in your mouth!

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  • Anynomous
    04 November 2011

    Amazing cocktails, and an impressive bar

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  • Anynomous
    05 August 2011

    Try the Dark & Smoky cocktail. It's badass.

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