The Sunday buffet here is wonderful! The food is well-prepared, delicious, diverse, and bountiful. Service is excellent! Our family had such a lovely time there this past Sunday!
This place is our favorite for brunch! Every Sunday they put out an amazing spread. There is Prime Rib at the carving station along with made to order omelets. The chef is not only a wonderful cook, but also an amazingly pleasant person. Every time we go, he speaks to my tween son like a grown up. We've been going for years, and he even mentions it when he hasn't seen us in a while. The quality of their house made entrees, sides, salads and desserts is top notch. There is a chocolate fountain that is just the best. Best part? The brunch is super affordable and far nicer than some we've attended at more than double the cost! Can't say enough, I recommend it to friends all the time.
Very good food, and not so expensive that you wince looking at the menu. Great craft beer selection and superb wine menu. Be sure to ask your server about the history of the building!
Excellent service. Food was generally good. I ordered Haddock Florentine. The fish and sides were cooked well, but the shrimp was overcooked.
The best place you can ever go to, they have lovely servers, very accommodating. I love this place so much and will surely tell people about it.
The food here is delicious, interior is elegant but made me feel at home and our server was very friendly. We ordered the Breaded Calamari, Bruschetta, Crab Cakes and Pecan Salmon, all absolutely incredible.
Great building and Sunday brunch. Food is good at other times. Menu could use more rotation or specials.
Chef Chuck D is the best. The atmosphere has the really old school feel to it. Kind of dim but makes for a nice date night spot.
Got to have a sampling of Market Street Grille at this year's Taste of Cincinnati, and we loved it!
When your pregnant wife is on a mission to get some crab cakes, you don't mess around. She took one look at what Market Street was dishing out, and said - "yup, come to mama!"
Hot, crispy, lots of crab, a great crunch to them, and the lobster mayo was fantastic.
From their menu:
CRISP FRIED MARYLAND CRAB CAKES
Tender crab cake cooked golden brown and served with fresh cucumber noodles and red chili lobster mayonnaise.
When you walk the entire row of Taste of Cincinnati, and your wife doesn't want to buy anything else. She just wants a second helping of crab cakes from Market Street, then you know they are doing something right.
The people were friendly, and my only regret is that Harrison is so far away from us in Northern Kentucky. But, if we're ever out that way, you can be sure this place is on my list.
I really liked the ambience. The service was very slow. The food was ok. The Oscar of the steak Oscar has an odd tastes to it; I'm not sure what the spice was, but it kind of ruined the steak for me.
Went for Sunday brunch buffet. I remember the eggs Benedict and the dessert table which were delicious. The building is very nice with exposed brick and this sort of Victorian antique vibe. Could be a cozy romantic spot at night. It was busy and we didn't have reservations so we waited about 30 mins. I would say it's worth the wait.
I had the Grouper with the mango salsa over the wild rice with steamed vegetables. It was absolutely delicious. The grouper was light, and the salsa was a tasty surprise. My husband had the prime rib. He said that it tasted very good, but it was a bit fatty. We took home desserts, which were very good, but the size of the slices were smaller than I expected.