About
Location :
Description
Rating Count: 39
Review Count: 17
Y: Y
N: N
Menus: Breakfast, Brunch, Lunch, Dinner, Happy Hour
Tags: #BreakfastFood #ShortRibs #TruffleFries #Scallops #BeetSalad #Shrimp #Cocktails #VegetarianFood #Casual #BrunchFood #Lunch #Dinner #Eclectic #
16 Reviews
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09 September 2023
Absolutely best breakfast. Get the smoothie
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12 November 2023
Crab cake sandwich with truffle fries = yummy!
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07 November 2023
The restaurant in the W Chicago City Center has had a few iterations over the years. The latest, IPO, is unfortunately not the greatest. Read more
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07 January 2024
Good food, awful service!
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19 June 2023
Surprised how tasty the food was considering how douchey the waiter was. The shrimp and scallop shareable dishes were both very good and so was the side of brussels sprouts.
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10 June 2023
Pleasantly surprised. Not only the food was very good, but they made me a special gluten-free desert that was not in the menu! Definitely coming back next time I'm in town.
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24 May 2023
The beet salad and short ribs is honestly the best dinner I have ever had... A+!
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28 November 2023
Well, shocked a bit but this place does food excellently! Larger than expected portions. Big thumbs up on the shrimp app and short ribs! I endorse!
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09 October 2023
Just went there for lunch today, and the shrimp risotto was so delicious! I really liked the atmosphere - you wouldn't think you were eating in a hotel.
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12 June 2023
Chicken sandwich is pretty good
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11 February 2024
Great place to relax after work and get some cocktails and eclectic cuisine.
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21 November 2023
Don't waste time or money here
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18 September 2023
Avoid the pappardelle, total grease slick without any flavor. Have had to send back half of all dishes ordered after two visits. W restaurants elsewhere like Craft in Dallas are much better!
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05 September 2023
Yes, IPO stands for that IPO. It’s a nod to the restaurant’s location, in the heart of the Loop’s Financial District.
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21 May 2023
Banana French toast with coconut foam and hazelnuts is notably lighter than some versions. Each slice of egg-soaked brioche is nestled on a bed of puréed banana and garnished with caramelized banana. Read more
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25 February 2024
Soak up the classy ambiance while munching on dishes with influences that range from Asian to Puerto Rican, like the seared scallops with chorizo or grilled melon salad with peekytoe crab. Read more
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