Everything served at Huckleberry is made on site using the best quality ingredients, including organic flour, Vahlrona chocolate and farmer’s market produce. The menu changes regularly with the seasons and on the baker’s whims.
Is this breakfast? Is this lunch? It’s whatever you want it to be friend Organic quinoa, market broccoli, Zuckerman Farms asparagus, chino valley eggs, walnut pesto & chile flake #sticktoyoribs #veg #eatyogreens
Easter is just a hop (😉) around the corner. Let us cater your family brunch or dinner, so you can focus on beating your kids at the Easter egg hunt. Full menu options available on our website. Place your order by April 19th 🐰 @ Huckleberry Bakery & Cafe
"I will eat them in a box. And I will eat them with a fox." Happy Birthday Dr. Seuss! Come in and celebrate this legendary author over some Green Eggs & Ham, Huck-style, of course!
Thank you The Chalkboard Mag for always supporting us throughout the years. In honor of yesterday's 10th Anniversary, they featured our recipe for their favorite Roasted Carrot & Avocado Salad!
We're closing at 3:00 p.m. for President's Day, so 1 more hour for our 10th birthday specials! Also, thanks to everyone who helped us celebrate today!
To celebrate our 10th Birthday today, Chef Erin and the team are bringing back some classic Huck dishes to celebrate 🎉 like the Brisket Sandwich, Roasted Peppers & Burrata Sandwich, a Roasted ½ Chicken & Potato Plate, and the Egg Huck Muffin!
As a thank you to all of our awesome guests who have supported us the past 10 years, Zoe and Josh and the Huck team are passing out free Sprinkle Donut Holes this morning and slices of Birthday Cake this afternoon! Get a treat before we run out!!
Stop by tomorrow and help us celebrate our 10th birthday!!! We’ll be having lots of fun treats and specials like this classic - the Egg Huck Muffin 😋🥓
Do not underestimate the mighty strength of our Chef #ErinEastland, who joined us in 2016. Did you know she's ALSO the chef & partner at our sister spot @miloandolive? 🦸♀️ Yeah, she's basically superwoman in an apron. 2 more days until our 10th Birthday, so come by on Monday to say hi to her! #10yearanniversary #huckturns10 #huckcafe
New menu items just dropped today! The “Joel Bowl” and Shakshuka 💥 @ Huckleberry Bakery & Cafe
Another one from the archives to celebrate our 10th anniversary next Monday! It was all hands on deck when we opened. Huckleberry Bakery & Cafe's General Manager/superhuman Joel Dixon was always happy to help bake a cake or stir a pot. He's now the RC Family Director of Operations & still looks great in an apron! 💙
Good things always come in three's, like this culinary dream team! They may not secretly fight crime (or, do they?), but they sure know how to make a mean Fried Egg Sandwich, handle the weekend onslaught of Breakfast Burritos and keep our kitchen rocking. It's almost our 10th Birthday, plus it's Valentine's Day, so shout-out to Executive Sous D'Lynn Bickers, Chef/Partner Erin Eastland & Chef de Cuisine Jenn Toomey. We love y'all! 💙💙💙
In honor of our 10th birthday on Feb. 18, here's a fun blast from the past! Opening a bakery can be stressful, people. Sometimes you just gotta plank in the middle of service, like Zoe Nathan. Or in Laurel Almerinda's case, just keep frosting those cakes! #10yearanniversary #huckturns10 #planking #zenlike #huckcafe