About
Location :
Added by Jopie, at 23 June 2011
Description
Time Zone: America/Chicago
Price: $$
Reservations: Yes
Credit Cards: Yes (incl. MasterCard & Discover)
Outdoor Seating: No
Dessert: Dessert
Wine: Wine
Cocktails: Cocktails
Gallery
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19 Reviews
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19 June 2019
Gumbo and the Red Fish were amazing
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20 November 2014
Had the special: blackened red fish with sautéed spinach, sun dried tomatoes and artichokes accompanied by mustard mash potatoes and awesome cabbage. I will eat here again.
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25 October 2014
Solid Cajun grub in north Austin. Good po boys. Huge fish portions. A little pricey at lunch time but delicious.
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04 December 2013
This restaurant brings New Orleans to Central Texas with its seafood gumbo and ettouffee. All it's missing is bare breast and beads!
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03 November 2013
Best cajun food in Austin. And I'm from Metairie
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21 July 2013
Blackened catfish in the white wine sauce with dirty rice. Oh yeah, baby. And both creme brulees are insanely good.
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13 July 2013
Everything is great hereEVERYTHING!
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16 June 2013
Everything on the menu is great!
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23 May 2013
The Cobb Salad with jalapeño ranch Do it!!! Food and service was great, we'll be back for sure.
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18 January 2013
The orange-infused crème brulee at this wonderful Cajun-Creole eatery is the best example of this particular French delicacy we've ever had anywhere, in any year.
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02 November 2012
Try the chocolate raspberry creme brûlée after your meal. It's worth every calorie.
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25 October 2012
Place was awesomecame in on a Thursday night and not crowded at allgotta try the pecan crusted salmon
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15 April 2012
Make a reservation to avoid the long wait at this smallish restaurant.
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03 February 2012
Pricier than some places but this is worth it. Try the gumbo and also the seasoned Lima beans.
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08 January 2012
Expensive. Be prepared
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17 December 2011
The shrimp, crawfish and andouille sausage pasta is great!
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30 October 2011
Orange creme brule is killer
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18 September 2011
Try the pork sirloin but ask for mushroom sauce instead ;)
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30 June 2011
I recommend it. The crawfish etouffe was very good, and the French Quarter Salmon was delicious. The service was attentive and courteous.
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