One reason Mondays aren’t so bad: 1/2 priced bottles of wine!
Mother’s Day Brunch plans? Bring Mom to Brunch with us 📸 @missnikimarie
Mom will LOVE our spectacular Brunch for Mother’s Day. Bring her to @ddgbethesda and she’ll be sure to LOVE you too,
Treat Mom Like A Queen! Take her to Mother’s Day Brunch @ddgbethesda Reserve Now
Beef Tartare Anyone? Prime Tenderloin, in-house ground Dijon, egg yolk
Congratulations to executive chef/owner Ashish Alfred on being named “Chef of the Year” by the Restaurant Association of Maryland. We couldn’t have won this this honor without our fabulous guests, staff, family and friends!
Two for Brunch? Your table is ready. Saturday 11-2. Sunday 11-3.
Want To Be Mom’s Favorite? Make her Mother’s Day Brunch Reservations @ddgbethesda Now!
Our Dry Aged Duck is off the charts! Beet Purée, Bing Cherry Reduction, Glazed Beets
Get over the hump (day) with “The Golden Goose” featuring 24k Gold Flakes. And 1/2 priced at Happy Hour.
1/2 priced bottles of wine tonite. (And every Monday)
We’ll be serving Duck Confit Tacos 12-5 today outside @ddgbethesda to celebrate Cinco deMayoThon! (If it’s too windy come inside for Brunch)
Time to get Happy! Happy Hour 4:30-6p 1/2 priced Cocktails, Beer and Small Plates
Sometimes I like to start with dessert
Happy Hour 4:30-6p tonite 1/2 priced Cocktails, Beer and Small Plates Try Le Patron (The Boss) Rum, fresh lemon and lime
Tonight’s Special! Just for the Halibut we’ll wrap this lean fish in a flaky puff pastry and accompany it with scallop mouse and pea purée