Destroyer

Location :

Time Zone: America/Los_Angeles
Price: $$
Reservations: No
Credit Cards: Yes
Outdoor Seating: Yes
Wi-Fi: Yes
Brunch: Brunch
Lunch: Lunch

• Anynomous

  13 July 2019

  Unusual but delicious

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• Anynomous

  24 April 2019

  Beautiful space, and delicious, inventive food. Beef tartare and sunchoke soup. Eat outside here on a nice day.

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• Anynomous

  18 February 2019

  Everything! The dressing in the young lettuce is amazing and the chicken confit is super tasty (and filling)

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• Anynomous

  23 October 2018

  I had the raw oatmeal for $7 and it was unbelievable. Subtle and delicious. You’re getting small plates at a reasonable price from a chef that charges hundreds per person elsewhere - enjoy.

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• Anynomous

  10 October 2018

  Super delicious, fresh, healthy food. Hot and cold bowls full of luscious greens, grains and meats/mushrooms. Nice outdoor seating too.

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• Anynomous

  07 September 2018

  I loved the beets and the spiced bread. The rice porridge was also pretty cool but perhaps and acquired taste 😉

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• Anynomous

  17 June 2018

  The rice porridge doesn’t sound like much but it’s delicious

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• Anynomous

  04 April 2018

  Delicious, creative, healthy food at a surprisingly affordable price. Each plate is about meal sized, but often best shared. Bring a friend and split two dishes!

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• Anynomous

  23 December 2017

  Wasn’t into the coffee. But food is fresh.

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• Anynomous

  25 November 2017

  Cauliflower and blood orange tonic

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• Anynomous

  25 November 2017

  The cauliflower was amazing !

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• Anynomous

  09 November 2017

  Chicken confit and a blood orange tonic made for a heavenly lunch. This place is amazing.

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• Anynomous

  09 November 2017

  At Destroyer, a new daytime spot with a Scandinavian-modern look, chef Jordan Kahn and his team serve sous vide avocado in a puddle of sorrel juice and kale oil, topped with puffed teff (a grain).

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• Anynomous

  19 October 2017

  the breakfast farmers cheese 🙏🏼

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• Anynomous

  10 October 2017

  Huge fan of this place -- the avocado + burnt onion is delicious and the brown butter banana muffin is one of the best muffins I've ever had. Awesome breakfast spot in Culver City!

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• Anynomous

  01 September 2017

  Beautifully plated food with an enticing fusion of ingredients. Everything was delicious.

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• Anynomous

  01 September 2017

  The space's austere decor is balanced by the high art presentation of each dish. Does Destroyer serve avocado toast? Well, how about avocado confit on toasted country bread?

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• Anynomous

  23 December 2016

  Kahn's food is cerebral, beautifully plated, and delicious, though perhaps more expensive than your every day breakfast and lunch spot. The coffee is excellent too.

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