Come to Luce Bar & Kitchen anytime you are searching for ‘brunch near me’ around San Diego, CA. At Luce Bar & Kitchen, we have everyone’s favorite dishes and. [read more]
Hole in the wall place even selling pupusas on the street. Going in a group makes you try different ones like mushroom & garlic, Jalapeño. As tasty as pupusas are the cabbage slaw is also delicious. [read more]
Organic and whenever possible, locally sourced and sustainable foods. 21 craft beers/wines on tap. . [read more]
The Black Trumpet Bistro features Mediterranean and Spanish tapas, bringing flavors from Italy, France, Spain, Greece and Morocco to Huntington Beach, CA. [read more]
The turkey banh mi wasn't even in a baguette and the ingredients did not meld well at all. :( Did you guys just figured that your typical customers would not know what a real banh mi is like? :|. [read more]
Try the catfish st. Charles, its perfect. Leaves enough room for their bread pudding dessert!. BBQ shrimp po-boy will set your mouth on fire. Wash it down with an Abita or a Blackened Voodoo. [read more]
WOW. Some of the best views you could have in a restaurant. Gnocchi was to die for and so was the pork belly & steak. Very friendly, good service. Great bar setting too. [read more]
Came all the the way from NYC to try this place and it lived up to the hype from friends back on the East Coast. Even if you just try the Galbi, it's 100% worth it. [read more]
Great value for the size of sandwich you get. Great comfort and flavor. Curry katsu chicken sandwich was great and huge. Great sandwiches! Love the potato salad too. [read more]
High quality fish from Haneda airport Japan. It’s very fresh as same as Sushi restraint in Tokyo fish market. . Best peninsula sushia!. Lunch special sashimi 7 pieces with soup and small.. [read more]
Thoroughly indulged myself with calamari and multiple skewers (3 pieces each):quail egg wrapped in bacon (amazing), fish with cheese (good), pork belly with sauce (great), and beef tongue (excellent). [read more]
Amazing omakase experience. I enjoyed it as much as Sukiyabashi Jiro. More old school than Kusakabe and way more intimate. Run and make a reservation!. [read more]
The Panna Cotta is great and a little different than what you're used to ✨. Great tofu made in house, also fantastic for brunch!. The daily sashimi spread is always perfection. [read more]
Café Zinc is a great dog-friendly coffee spot. They have the best coffee around! -Lynne Curtin, Real Housewives of Orange County. My fav is the scrambled egg plate with egg whites and wheat toast. [read more]
The shaking beef is awesome, but the best thing about this place is their dessert: get the banana beignets with coconut ice cream!. Share everything and make sure to get the tiramisu dessert. [read more]
Be nice to the staff and they’ll be nice to you. The order of operations there is important. . Amazing home made food. This place is phenomenal. Falafel, hummus, pita, beef and chicken shish. [read more]
The best, freshest and most authentic Italian food across continental US. I tried 3 types of their freshly baked pastas. All were exceptionally good. Go for Panna Cotta for dessert. [read more]
Great BLT that isn't always available. Just ask if they have it. . Nothing is bad. . . everything is soooo good. [read more]
What a place! Sooo not expected! We were there before a concert at The Forum and it was the best decision of the night. We will come back again for sure!. [read more]
Rico was head chef at Flora for 8 years and is now the owner of former Penrose. Rico is an amazing person and loves to feed people, and it really shines through in his cooking. [read more]
We bring handcrafted new American cuisine to your table. Our relationship with the food and where it comes from is the driving force of the way we do business. [read more]
Chicken sandwich and old fashioned are good. Also open late and they offer take out from the pizza shop Nextdoor. . Everything is great! Service is friendly and food never disappoints!. [read more]
The neatloaf. Just do it. . Try the iced chai. It has a strong anise undertone that colours it delightfully differently. . Get their Indian lentil soup when ordering any of their entrees!. [read more]
A historical country school built in 1921, this rustic elegant establishment offers New American cuisine using seasonally fresh, local ingredients in a relaxed, friendly atmosphere. [read more]
Great sandos. The roast beef was really good. . [read more]
Naeng-myun is a Korean noodle dish. Choose spicy noodles or noodles in an icy beef broth. Best naeng-myun in K-town, no doubt. Best naeng myun in LA. Love the noodles mayyn. [read more]
Everything was stellar here - food was delicious and the service was spot on. Ask for wine pairings with the food to get it perfect. They make a great manhattan too, I’d recommend starting with one. [read more]
Come experience sushi, expertly made, in a cozy and friendly neighborhood joint. . [read more]
I like to go early and order the bacon 🥓 sausage breakfast burrito 🌯 with extra salsa! it’s delicious. The Best “Breakfast Burritos” in Burbank ❤️!. Excellent chili dog and perfectly made tater tots. [read more]
Ahgassi Gopchang is a Korean BBQ restaurant in LA. We provide an exciting dining experience that’s great for the whole family in a warm, inviting atmosphere. [read more]
I've got a bowl of cacao. Get the del sol with ham and avocado or the sweet Sappho. They are my go tos. . [read more]
Kang Hodong Baekjeong is a Korean BBQ restaurant in Buena Park offering an exciting dining experience that’s great for the whole family. . [read more]
Best Korean BBQ - 2012! Cuts of rib-eye are beautifully marbled, the pork belly sliced just so, & dosirak, shaken tableside with a fried egg, is a most entertaining side dish! -Garrett Snyder. [read more]
Always a great meal when I'm in town. The tonkatsu and gyoza make me happy. Tempura is fantastic! New favorite sushi place in Bako. (Didn’t do the teppanyaki though). [read more]
Fresh pasta shapes and noodles made daily with various traditional sauce options. The Ceseretta packs a flavorful pesto punch!. $15 corkage fee is a great option for picky wine drinkers like me. [read more]
Great food and wine at the rare South Bay fine dining experience that delivers on its premise. Parking is limited, so just use street, which is typically pretty easy. [read more]
