About

Tags : #JewishRestaurant

Location :
1623 Sansom St Philadelphia, PA 19103 United States
Contacts :

Description

Rating Count: 57
Review Count: 16
Y: Y
N: N
Menus: Dinner, Happy Hour
Drinks: Full Bar, Cocktails
Tags: #VealSchnitzel #PrixFixeMenu #Lively #PorkBelly #Trendy #Cozy #Desserts #Cocktails #Steak #GoodForDates #Meats #Eggs #Bacon #Corn #EggCreams #GoodForSpecialOccasions #Watercress #Bonfires #Paprika #Horseradish #

Other Locations:
Federal Donuts (1632 Sansom St (at 17th St))
Percy Street Barbecue (900 South St (btwn 9th St & 10th St))
Dizengoff (1625 Sansom St)

14 Reviews

  • Anynomous
    09 December 2016

    Come with a big appetite and go for the special short ribs menu. It's expensive but you basically get to try everything the restaurant has to offer. Think Jewish food in an upscale way

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  • Anynomous
    14 August 2016

    Quadruple check your reservations. Had 8:30 reservation, confirmed 8:30 reservation over phone, showed up at 8:30 and our table was given away because we didn't show up at 8:00

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  • Anynomous
    17 April 2016

    Spectacular, tapas-style takes on modern Jewish cooking.

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  • Anynomous
    20 March 2016

    Enjoy the music ! Enjoy the staff! Lovely with all the freebies! Food portions just hit the spot!

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  • Anynomous
    17 March 2016

    In both cooked and raw forms, roe is often used as bright, briny garnish to add lovely color, flavor and texture to everything from raw tartares to lightly cooked eggs. Read more

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  • Anynomous
    10 February 2016

    Try the charred green beans with girbiche almonds, egg and smoked paprika, as well as the beef carpaccio with bitterballen, horseradish and watercress. Read more

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  • Anynomous
    13 November 2015

    Prix fixe menu is the way to go, everything is amazing but make sure to get the egg cream for dessert!

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  • Anynomous
    31 May 2015

    Averaged priced tapas, cheap ingredients, and not much of it. There is much better food in philly.

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  • Anynomous
    19 April 2015

    Prefix. Liver, Rueben, and the schnitzel tacos were ridiculous.

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  • Anynomous
    25 January 2015

    Montreal smoked short ribs

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  • Anynomous
    28 December 2014

    amazing cocktail list and the prix fixe is totally worth it - bonfire, gravlax, corned pork belly, roumanian steak or veal schnitzel.. there. decisions made.

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  • Anynomous
    22 November 2014

    Borscht tartare, pork belly Reuben, and lamb schnitzel tacos was a FANTASTIC meal.

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  • Anynomous
    02 November 2014

    Veal schnitzel tacos are so good

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  • Anynomous
    09 September 2014

    Veal tacos, bacon egg creme dessert, service is great too

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