201 Bar and Restaurant is a lodging, located at 201 Park Ave S (at W Union Sq. Hotel)New York, NY 10003 United States. Visit their website olivesnyc.com for more detailed information.

Tags : #HotelBar, #ItalianRestaurant, #CocktailBar

Location :

201 Park Ave S (at W Union Sq. Hotel)New York, NY 10003 United States

Contacts :

Review Count: 54
Y: Y
Y: Y
Y: Y
N: N
Menu: Happy Hour
Drinks: Beer, Wine, Cocktails

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Anynomous

27 October 2014

Nice selection of wines by the glass and crab toast that actually had chunks of jumbo lump crab meat in it. Delish! Plus the service was outstanding. Our waitress took excellent care of us.
Anynomous

30 September 2014

Seems like the restaurant name just got switched from Olive to 201 Bar but they are different. Still serve things like pizza and pasta. Many ingredients come from Union Square market.
Anynomous

09 September 2014

if you want to sit in a classy spot and eat shitty food, this is an excellent lounge for that.
Anynomous

22 August 2014

Very classy hotel restaurant with superb drinks. Try the wine and cocktails. The salmon is not bad either.
Anynomous

11 February 2014

bar stool seats at the chef's counter
Anynomous

05 October 2013

be sure to look at your bill. i came here for brunch and they automatically charged 18% gratuity for a party of 2
Anynomous

01 September 2013

If you're going to order one thing, get the Crab Carbonara!!! It's amazing.
Anynomous

15 August 2013

The Mac and cheese with lobster is delicious!
Anynomous

14 August 2013

Tasting Meals for big parties.. Touché.
Anynomous

28 July 2013

Alexandra is great! Still ridiculously cold!
Anynomous

24 July 2013

#OlivesisCool. Got a $5 credit using my Amex Card. #Amex #4sq
Anynomous

19 July 2013

Holy shit - beet and goat cheese with walnut something ravioli. AMAZIng.
Anynomous

28 April 2013

Was looking for a small plates type meal. Loved the menu on their site, but came in and it was only half the menu with the things I didn't want.
Anynomous

27 April 2013

Worth swinging by. Great drink selection. Solid place to bring someone. Just make sure there is space. Gets crowded!
Anynomous

10 April 2013

Each pasta is excellent. The Crab Carbonara is a shellfish-laden version of a classic, while the Tortelli of Butternut Squash has been a staple since Olives first opened. Via CityEats.com Read more
Anynomous

03 March 2013

If you love dirty vodka martinis, you'll be well-taken care of at the bar.
Anynomous

25 February 2013

Spicy chicken meatballs and yummy and light. The bartenders are attentive and pour little extra for SPG :)
Anynomous

22 February 2013

I shouldn't be saying this but upstairs is the cutest waiter. I'm convinced he's Clark kent and at any moment he'll turn into Superman and save the day!
Anynomous

20 February 2013

Great Winter cocktail list!
Anynomous

16 February 2013

In the midst of construction, access is through small side door to right of W Hotel lobby. Very prohibition-era. :-)
Anynomous

15 February 2013

Great place for a working breakfast or lunch. Wifi: olives89
Anynomous

25 December 2012

Americano was awful, the omelette was way over cooked and the bacon was under cooked. Not a successful brunch.
Anynomous

24 September 2012

Personal-skillet frittata, granola with maximum fresh berries, an work-of-art waffles. Also check out the Heart Beet — brunch cocktail with beet, sage and vodka. GOOD MORNING. Read more
Anynomous

18 September 2012

Try the Bloody Mary - made with Karlsson's Gold Vodka, celery shrub, habanero shrub, and homemade Bloody Mary mix!
Anynomous

10 August 2012

Experiences + Olives are doing a 4-course meal + wine for 8: Mezze salad, buratta, flatbreads, butternut squash tortelli, rabbit tagliatelle, skirt steak, salmon, TWO AMAZING COOKIE PLATTERS. Do it. Read more
Anynomous

04 February 2012

Don't be a lunchtime d-bag, just grab something pre-made.
Anynomous

14 November 2011

Unbelievable food--you can't go wrong. Even veggies I thought I hated were amazing here.
Anynomous

03 November 2011

The flatbreads and the Olives Burger are absolutely impeccable.
Anynomous

16 September 2011

Prosciutto and fig flatbread is fantastic!
Anynomous

02 September 2011

Use your ticket stub from Traces across the street to save 15% off your bill!
Anynomous

10 August 2011

Cat Cora enjoys the classic Mediterranean cuisine at Todd English's, Olives on Food Network's The Best Thing I Ever Ate. We recommend the Spicy Broccoli dish. Find more tips at FN Local. Read more
Anynomous

18 May 2011

The dirty vodka martini is REALLY dirty. You might want to specify they lighten up on the olive juice if ordering one.
Anynomous

16 May 2011

The mushroom flatbread pizza is tha bomb. Make sure you give Albert a good tip.
Anynomous

28 April 2011

Great atmosphere, nice bartenders- try the fraise savage
Anynomous

26 April 2011

Great spot for a breakfast meeting. Food is good, service is quick and it's never too crowded. Bathrooms are far though so don't drink too much coffee.
Anynomous

02 February 2011

Try the White Chocolate Bread Pudding - There's a good chance this is the best dessert thstsd grace my palate
Anynomous

18 January 2011

Great spot for a morning breakfast meeting.
Anynomous

04 December 2010

Imperial gin fizz is my fav. Even better than the lychee martini!
Anynomous

03 December 2010

Make sure to order a dish with veggies—after all, this Todd English eatery is just a hop, skip and a jump away from Union Square’s Greenmarket.
Anynomous

02 November 2010

Get the oatmeal for bfast. Best bang for the buck. Enormous.
Anynomous

18 October 2010

me thinks best lychee martinis in manhattan. hands down.
Anynomous

16 August 2010

Try their Passion Fruit Drink..delish!!
Anynomous

15 June 2010

...enjoy great atmosphere, while having a delicious Yellowfin Tuna Tartare and afterwards some Caramelized Banana Bread! Make reservations via this link › Read more
Anynomous

09 May 2010

Get the cookies and cream dessert platter...cookies, cookie dough, ice cream stick thingy...it doesn't end. Pretty awesome.
Anynomous

17 March 2010

Great calamari appetizer!
Anynomous

05 February 2010

The Lychee-tinis are amazing, but deadly. The risotto tater tots? To die for. The wait is worth it for a "tiki table" near the bar.
Anynomous

05 December 2009

Downtown Bleu's Martini with bleu cheese stuffed olives is awesome