About
Location :
Opening Hours
- Monday 06:00 - 13:00
- Tuesday 06:00 - 13:00
- Wednesday 06:00 - 13:00
- Thursday 06:00 - 13:00
- Friday 06:00 - 13:00
- Saturday 06:00 - 13:00
- Sunday 06:00 - 13:00
Description
禾豐肉圓內餡所選用的是新鮮的豬肉與特製秘方調製而成，外皮則使用每天現磨的在來米米漿，純手工蒸炊現做。
肉火庚選用新鮮魚漿包絞肉加上特製秘方製作而成，淋上大骨熬成的高湯加入許多新鮮食材芶芡完成，食用前再淋上香油和烏醋、胡椒。
肉燥飯、豬血湯等等…歡迎大家來前來嚐嚐老店的滋味。
※肉火庚、肉圓歡迎外帶，儲存於冷藏三天；冷凍約一周(食用前再解凍加熱)。在家也可以享用在地的好滋味。
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