About

Aubergine Patlican Kalkan
Harbour Restaurant, specializing in Ottoman Turkish & international dishes, family friendly
Cocktail bar

Tags : #SeafoodRestaurant, #FamilyStyleRestaurant, #CocktailBar

Location :
Yaliboyu District. Kalkan Harbour No: 25-27 Kalkan/Kas, 07960 Antalya

Opening Hours

  • Monday 09:00 - 01:00
  • Tuesday 09:00 - 01:00
  • Wednesday 09:00 - 01:00
  • Thursday 09:00 - 01:00
  • Friday 09:00 - 01:00
  • Saturday 09:00 - 01:00
  • Sunday 09:00 - 01:00

Description

Aubergine
Our menu offers a variety of freshly caught fish and seafood, meat, poultry and vegetable dishes all made using only the finest quality of local produce, most of which is organically farmed. Likewise, our wine list includes a wide selection of fine wines from various regions of Turkey and beyond.

It is said that the simplest thing in the world is to prepare baked aubergine stuffed with onions, garlic, tomatoes and sweet peppers. Yet, when the Priest, whose wife created this dish, first tasted it, he fainted! Hence, this famous Turkish dish is called “The Priest Fainted” or “Imam bayıldı” and became the inspiration for our restaurant’s name, Aubergine