Best meat in town!
Staff is very friendly. Meat cooked on wooden stove, just marvelous!! 25 years opened, I can understand why!
Not sure why people are surprised by the price. Menus clearly post prices, and are typical for the dishes served.
Avacado starter was ok, but nothing special. Tuna steak was cooked perfectly. The steak was thick, and the sauce was excellent. Salmon was the same experience. Impressed with the quality of the meat as well as the preparation. Potatoes and mixed vegtables were similar in quality.
Really expansive. You get to pay all the extra and more. Never again.
This is a mixed review, we were a party of 3 and we all came to the same conclusion
I'll start with the bad then the good
THE BAD
- The chimichurri sauce was very oily and had next to no kick, unless you spoon fed yourself with it which is what I ended up doing and finally I felt a bit of flavour.
- The ribeye was cooked medium rare, the way I like it, but I felt the meat could be more tender, with light seasoning salt and pepper - for a place that prides itself on its beef apropos of quality to cost ratio, all 3 of us felt it lacked in quality, seasoning and handling -- maybe a reduction sauce would have been nice.
- The potatoes and vegetable side were good but not memorable.
THE GOOD
- The calamari was very good, soft and with nice flavours, I'd go back for more.
- The chorizo sausage was also really good, I wanted more.
- The corn was literarily a piece of corn on a stick, we had fun with it so it makes the good list.
- The cabernet sauvignon was good for the price.
- The waiter was nice and read my mind - got medium rare despite not asking.
GO BACK AGAIN?
- Yes to try out the lunch menu, I got a feeling it will be better.
- Yes for the appetizers since there NOT a disappointment.
- Maybe for dinner if in the area, but likely will go for something other than the steak.
We went as a group of 5, ordered various steaks and salmon. It all tasted very good. I plan on going there to eat their steak again. Absolutely recommended!
My boyfriend and I were visiting from the U.S. and we noticed this restaurant among many others. We were tired, wanted something close to our hotel, and decided to give this place a shot. Immediately as you walk in, the ambiance, cleanliness, and courtesy of the staff was very pleasant. I definitely recommend ordering their wings as an app because that sauce and dipping sauce was out of this world (both were family recipes). We both got the Angus cheeseburgers, which were phenomenal. Portions are great and the wine is 3.50 a glass! This place was so good that I came back a second time in 3 days.
Definitely give this place a try. You won't be disappointed!