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Description
Kombucha has been consumed for thousands of years and is a fermented probiotic drink that originated from China but oftentimes is credited to be originated from Russia.
Kombucha is made from brewing tea,
We use homemade tea leaves
A SCOBY is an acronym for symbiotic colony of bacteria and yeast. In short, it’s beneficial bacteria and yeasts that work synergistically together to produce a certain type of ferment.
The final product is naturally carbonated making this a fizzy and tasty drink.
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