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About

Don Sanchez Restaurant is a restaurant, located at Calle Boulevard Antonio Mijares s/n, Edificio Eclipse, 23400 San José del Cabo, B.C.S., Mexico. They can be contacted via phone at +52 624 142 2444, visit their website www.donsanchezrestaurant.com for more detailed information.

Location :
Calle Boulevard Antonio Mijares s/n, Edificio Eclipse, 23400 San José del Cabo, B.C.S.
Added by Jopie, at 25 December 2016

Opening Hours

  • Monday 2:00 – 10:00 PM
  • Tuesday 2:00 – 10:00 PM
  • Wednesday 2:00 – 10:00 PM
  • Thursday 2:00 – 10:00 PM
  • Friday 2:00 – 10:00 PM
  • Saturday 2:00 – 10:00 PM
  • Sunday 2:00 – 10:00 PM

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14 Reviews

  • Heather Dawson
    12 April 2018

    Checking in food with a beautiful ambience

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  • Angela Pol
    11 April 2018

    Beautiful place for a nice dinner. Fabulous staff and delicious food!

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  • Colin Sprake
    29 March 2018

    I have travelled to over 80 countries and this was one of the best meals we have ever had. Food was cooked to perfection. Loved the incredible winelist and selection. This is not for the budget traveller. Exceptional food, service and atmosphere. My teenage daughters said it was one of their best meals ever and want to go back before we return to Vancouver. If there were 7 STARS this restaurant would get it from me!!!

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  • Francisco Torres
    24 February 2018

    Good food and service, I was expecting a regular Mexican food.of course not, Don Sanchez is a gourmet Mexican food restaurant and the prices are among reasonable.

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  • Tatiana Khanberg
    13 February 2018

    Mediocre with a unjustified high prices. Service is ok. Live elevator music all night. Not sure how I survived the whole dinner, and frankly not feeling that great after the meal.

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  • Janice Browning
    21 July 2017

    Amazing! The food, patio and the service! 5 stars!

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  • Jcogsdil
    04 July 2017

    This place was absolutely delicious! The atmosphere is very quaint and intimate, with not a lot of tables in the main dining area, the noise level stays pretty low.

    The place has one menu but with three basic concepts, the garden, the sea, and the ranch. From our experience, the ranch had the best dishes all around. We started off with the oysters, bone marrow, and yellowtail sashimi. The oysters were fresh but the flavors just didn't work well, between the foam and the watermelon, the thing was a mess. The bone marrow was phenomenal, it just leaves you wanting more. If there's more than two people at the table, definitely order more than one. For the sashimi, having been caught earlier that day and now served on my plate, I could not ask for a greater piece of seafood. The bone marrow and sashimi balanced out quite nicely between the rich savoryness of the marrow and the fresh crisp taste if the yellowtail, 10/10.

    For the main meal, my wife and I ordered something from the sea and something from the ranch. The braised short ribs with mushroom risotto was perfect. While the Seafood Chilpachole was definitely missing something, at least a rice. The stew caused the seafood to overcook and become super rubbery.

    Overall, My wife and I came here to have a nice dinner and celebrate the fact we were on vacation and, even with a few dishes that fell flat, we were not disappointed. We will definitely be back next year.

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  • Danny Wynands
    27 June 2017

    Excellent food and service. Couldn't go wrong coming here.

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  • Shaker Culpepper
    05 June 2017

    The best presentation of our trip.

    Absolutely amazing food and service.

    Love it

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  • M Maddox
    24 March 2017

    We just walked in not knowing they weren't even open still great Ole!

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  • Kaspar Johannes Meyer
    27 February 2017

    Creative cuisine, nice atmosphere, friendly, component and personal staff, we had a great evening

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  • Darcy Wiebe
    10 February 2017

    Great dinner last night! Amazing service. Excellent food! Happy we found this gem!!

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  • Rolando Schmitmeyer
    30 January 2017

    We visited this restaurant with a party of 15 including 7 kids and had a brilliant experience The food was excellent, but the atmosphere was even better, we would highly recommend

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  • Trae Sebastian
    01 January 2017

    Love the atmosphere, service, and food. The menus do a great job explaining the local places from which they get their ingredients.

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