A well known Mandalay food 'Mont Tee'
which is the wet rice vermecelli prepared with chicken and or fish ball, cooked oil, fish sauce and grinded roasted bean.
Name of the shopkeeper is the lady Daw Taw . It is like a street food sold near Ayaddy river bank and available only in the morning.
There are so many styles of making Mont Tee but this represent genuine taste of it.
If you go later than 9:00 am you are not sure to get it.
Good traditional light food
good