Don Taco

Location :

str. Arborilor 21 et. 4, Кишинэу
Added by Jopie, at 04 January 2016

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• Valerie Talpa

  02 June 2018

  Lovely place with interesting food choices. Would be nicer if the staff were a little more attentive, but overall would recommend it for a nice evening out, whether with the family, a date or by yourself.

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• Xenia Dorin

  20 May 2018

  Really good food and always nice workers.

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• Ciuperman

  19 May 2018

  Ok food, big servings size, good service but not very fresh

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• Codreanu Eugen

  23 April 2018

  Good place in a heart of Chișinău, tasty meall, mexican specialities.

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• Dumitru Lungu

  10 December 2017

  So this is the steak I ordered. The middle is raw meat and the rest is burnt meat.
  
  The cooking chief didnt`t even notice that he could not cut the meat in the center beacause it was raw.
  
  Also it had the specific strong smell of raw animal meat.

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• Anxious Pretzel

  07 August 2017

  The food is not tasty at all. I've tried burrito and taco - totally tasteless. How it is possible for Mexican food to be tasteless? They even don't have any sauces to fix it.

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• Ivan Ivan

  28 December 2016

  It's just an all around FANTASTIC location and I'll recomand it to anyoane who want their dinner to be absolutelly PERFECT and satisfying!!! Great `place, Don Taco!!!

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• Aneta ZASAVIŢCHI

  06 December 2016

  Excellent food! #delicious #yammiyammi

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• Cezar N.

  01 December 2016

  Good place to eat mexican food and to enjoy wearing some of their sombreros

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• Alexei Verbitki

  06 October 2016

  Mediocre Mexico can food. It's ok

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• Gheorghe Russu

  30 September 2016

  On September 22nd me and my wife had dinner at Don Taco, it looked good and it was busy so we thought that this must be a good restaurant. The food was ok but the surprise was waiting us the day after when we were going to fly to Europe, all day we felt sick to our stomach, diarrhea and fever was pretty bad and made out flight a torture. We were not sure if that was the food from Don Taco or something else but after talking to another guy who was on the same flight with us we found out that he had the same experience after eating at this restaurant just four days before us.
  Now I'm thinking how many other people got sick in those for days or who knows how long that was going on. We finally got better after 6 days of diarrhea, I've never been sick in my life from food like that, what if a baby would eat this or a sick older person
  
  Starting a restaurant business is not a joke, if you can't afford to hire qualified people and keep the standards up then you should invest in something else, it's not that profitable anyway, but the risk is high.

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• Sergiu Cretu

  11 January 2016

  Atmosphere is good. From such restaurants I expected the food to be more tasty

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