About
Location :
Added by Jopie, at 15 August 2016
Opening Hours
- Monday 10:00 AM – 8:00 PM
- Tuesday 10:00 AM – 8:00 PM
- Wednesday 10:00 AM – 8:00 PM
- Thursday 10:00 AM – 8:00 PM
- Friday 10:00 AM – 8:00 PM
- Saturday 10:00 AM – 8:00 PM
- Sunday 10:00 AM – 8:00 PM
Gallery
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14 Reviews
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14 May 2018
Avoid this place. No idea why it has such good rating - koldunai barely contents meat, šaltibarščiai is terrible - mostly water with traces of something else.
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21 April 2018
Tasteless food especially dumplings. Small space. No possibility to pay with credit card. Doesnt look like clean place.
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06 April 2018
Travel back in time with cheap but rich and tasteful food.
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10 February 2018
Interior is not something you will be amazed, but dumplings were really good. I'm looking forward to come back and taste even more different dishes. Recommended.
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17 September 2017
Simple tavern with only 4 tables, for sure - go for "koldunai", they're amazing!
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15 August 2017
Authentic cuisine, best koldūnai ever. Even there is no space to moove,only 4 tables, it's verry cozy.
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05 August 2017
Very bad service. We were ignored for 10 minutes and after server did not even tell us how long we will have to wait for food. Not recommend.
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06 July 2017
Legendary place. 4 tables inside to seat. Made in living room of the house. Food was home made. The choice is limited and there was outage of cepelinai during your visit. However the only vegetarian option reminded me my grandma cooking so 4 stars for place. Bear in mind to have cash as nearest ATM in 15 km.
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28 June 2017
Went here with our french friend, and owner, who is also the mayor of the town, offered us the tour of this lovely place. Food was terrific, and hospitakity was out of this world! We will undoubtely be back!
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11 April 2017
Nusikeli 20 metu i praeiti ir pavalgai tikrai labai skanaus naminio maisto
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10 April 2017
Be galo skanūs koldūnai. Nepravažiuokite! Excellent place for a meal
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03 March 2017
Koldūnai skanūs. Tačiau viduje vietos labai mažai. Vasaros dienomis net gali tekti laukti eilėje. Interjeras atsilikęs kokių 20 metų, bet tuo pačiu tai sukuria savotišką atmosferą. Kainos vidutinės. Nėra mažos, kokių būtų galima tikėtis kaime, bet ir nėra didelės, kaip kokiame didmiestyje.
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19 December 2016
Koldunai gal ir paveldas, bet reikia labai pasistengti, kad suformuotoje tesloje mesos rastum Viska kaip ir turetu pagerinti padazas, bet lasinukai perkepinti, rudi rudi, traska tarp dantu. Gal kam nors ir patinka, bet as ir vel tikros mesos pasiilgstu. Taigi paveldas ar ne paveldas, bet kokie nors is parduotuves saldyti geros, brangios rusies keliolika kartu skanesni, o ir kaina atitinka valgoma rezultata. Kavarske 4,4 € uz tesla su grietine ir suskrudusiais spirgais delno dydžio dubenelyje, o parduotuveje uz ta pacia kaina nusiperki 400 arba 500 g ir gali skandinti juos kokiam tik nori padaze. Pagal fantazija. Beje "istoriniai" Kavarsko koldunai turi tik viena pasirinkima.. Daugiau rusiu nera, o su varske jau skaitosi neautentiski. Pabandyti reikia, kad zinotum, bet kai jau yra toks zinomumas apie miniatiurini bareli, manau, savininkams reiktu labiau pasistengti, nes antra karta ten vaziuoti nelabai norisi
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22 August 2016
Na čia tikrai paveldas ypač pastatas - viskas čia sena kaip prieš 30 metų. Interjeras baisus ir tikrai ne "jaukus". Koldūnai gal ir geri, truputį per riebūs. Šaltibarščiai tai rožinis vandenėlis nevertas šaltibarščių vardo. Staliukai 4, tai dauguma perka išsinešimui. Kaina patiekalų didelė, užaukštinta. Tikrai daugiau ten negrįšiu.
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