Really enjoyed our lunch but we had just hiked grand piton so we would’ve eaten anything. Staff was reasonable. Had buffet lunch and menu options. Lunch was $8- $18, $5 for Pitel. Nice area.
Great food and fantastic staff. Seriously, everything on the menu was delicious. The sous kaye is incredible-- the conch is perfectly cooked. I really enjoyed the lionfish, which was a new addition to the menu, but others in our party had the lamb shank and pork chop and they were all really good. There were only a few other people at the restaurant, and the staff came and chatted with us, which was fun.