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About

Nicolas Audi SAL is a restaurant, located at Rabieh Guest House, Chucri Chammas Street, Rabieh Guest House, Chucri Chammas Street, Rabieh, Nakkashe, Lebanon. They can be contacted via phone at +961 4 407 075, visit their website www.nicolasaudi.com for more detailed information.

Location :
Rabieh Guest House, Chucri Chammas Street, Rabieh Guest House, Chucri Chammas Street, Rabieh, Nakkashe
Added by Jopie, at 17 September 2013

Opening Hours

  • Monday 9:00 AM – 5:00 PM
  • Tuesday 9:00 AM – 5:00 PM
  • Wednesday 9:00 AM – 5:00 PM
  • Thursday 9:00 AM – 5:00 PM
  • Friday 9:00 AM – 5:00 PM
  • Saturday 9:00 AM – 12:00 PM
  • Sunday Closed

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8 Reviews

  • Dory Younes
    10 January 2018

    Excellent in every aspect!!!

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  • Marcel Raffoul
    27 December 2017

    It's a boutique hotel.

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  • Salted Caramel
    27 October 2017

    The best piece at Nicolas Audi’s patisserie is the oversized bright pink macaron, hands down. This pretty macaron is filled with juicy yet firm raspberries enclosing heavenly cream. Seriously, there is nothing else you would rather have than this fresh sweetness inside your mouth during the Summer. Another favorite of mine is the double chocolate tart; it is smooth with the right amount of intensity. As for the eclair, the pate a choux is light, as it is meant to be, and the cream does not heavily weight it down. Describing their pastry makes me wish their service was up to par. They desperately need better equipped staff to handle the patisserie on location. On the whole, the pastry at Audi is delicious and looks the part. The tarts, eclairs, cakes, and macarons all look appetizing on display behind the glass counter, and by just taking one glance at them, you know you have to take them home.

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  • Anthony Rahayel
    19 March 2017

    High quality gourmet food

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  • Jamil Koussaife
    26 November 2016

    Ce lieux est tros populaire

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  • Karl Obeid
    24 November 2016

    Decent and rare hotel in the area.

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  • Elie Zukhi
    09 July 2016

    my Lions Home

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  • Karim Audi
    24 September 2013

    Awesome

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