Timo Wine Bar & Restaurant

Location :

Port Zante Food Court, Port Zante, Saint George Parish, St Kitts & Nevis, Basseterre, St Kitts & Nevis
Added by Jopie, at 12 October 2017

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• Jo-Anne Mason

  25 April 2018

  Timo has great fresh dough pizza. Upstairs in the food court. Excellent pizza.

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• Skyler Kanegi

  24 March 2018

  Another review recommended the pork tenderloin sandwich, so I tried it. This is the best pork I’ve had in my entire life. Better than 90% of the brisket you will have in Texas, I’m not even joking. The Carib Radler is quite good as well/pairs well with this meal.
  
  Edit: came back again, and the pork sandwich was not great. Also very poor service. So I’m docking a star. I think it has the potential to be amazing, but it’s can be hit or miss.

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• Jake VanderKamp

  15 March 2018

  One of the best pork tenderloin sandwiches I’ve ever had in my entire life. Apparently they marinate the pork for 48hrs. Add bacon and a home made Parmesan cream sauce on a fresh, house made bun with hand cut chip fries. Makes no sense for an italian restaurant on a West Indies island, but those are the facts. Diner’s, Driveins & Dives caliber because it’s so unexpected.

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• Andy G

  10 February 2018

  Delicious pasta. Typical slow “island time” service. Standard beer selection.

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• Sparks ECo

  27 January 2018

  Great family place, homely place to hangout. Excellent food.

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• Gwen Jones

  17 November 2017

  We had a fabulous, reasonably priced Italien meal at this little restaurant in the food court (upstairs), at Port Zante, Basseterre, St Kitts.
  Starter was a shared mushroom and girgonzola bruschetta - very good and tasty, then seafood linguine and cheese rissoto with chicken. The flavours were fabulous, and portion sizes, substantial.
  We also had a couple of glasses of red wine and a beer, yet the bill was reasonable
  We were sat just outside the kitchen area, and we particularly noticed that, although the kitchen was busy, it was kept very clean, someone from the kitchen staff wiping down surfaces, once the chef(s) had done their preparation. There were a lot of take away orders, but we still didn't wait long for our food.
  The restaurant has only been opened a few weeks, but the team is working well together and the food is good.
  We will return to taste the pizzas, which also looked very good.
  Recommended.

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• Chad Powell

  19 October 2017

  Excellent pizzas! A must try!!

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