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Added by Jopie, at 02 March 2017
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19 Reviews
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01 April 2018
Nice gardening environment restaurant. The mushrooms sandwich is served on outside crispy inside soft French baguette. The tart is amazing too n can request for without onion and garlic. Pasta sauce can be better.
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21 February 2018
Good food, nice setting outside under the trees. Good variety on the menu. Although there is nothing wrong with this place, we judged Haven as a slightly better option for vegetarian dining. In our 3 day stay in Siem Reap we ate her once and at Haven 2 times.
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10 January 2018
Amazing vegetarian and vegan food! It was such a delight to finally find a place that makes modern flavorful food! They also have traditional Cambodian dishes in vegetarian versions. The prices are also great! 20$ for one starter, two main courses, a dessert and three drinks. Very fair! The service and the atmosphere are very pleasant. So far the best place in Siem Reap for us.
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07 January 2018
When we had dinner there last year, i was much impressed. This year, not so much. Lack of company maybe. Food is good, wholesome. Not pricey.
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07 January 2018
Best vegetarian restaurant in Siam Reap. Very reasonably priced and food quantity is good. Must try is their Brown Rice Burger and Sandwich. Combodian food is also equally great. If you are confused of finding good vegetarian food in the Siam Reap. This one will not disappoint you.
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23 December 2017
Outstanding food and very well priced. One of the tastiest meals I have had in a long time, and I’m a card-carrying carnivore! You have to try their quesadillas
We shall return!response / report this review -
10 December 2017
Ambience was exquisite and the food was decent fare. The BBQ mushroom was fantastic while the veggie Amok, I would probably pass up. Overall, , great veggie dining.
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24 November 2017
Good to visit for lunch or supper. Food is above average without being wildly exciting. Lime pie as good as everyone says.
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11 November 2017
Vegetable curry was delicious, sweet and sour tofu average and then there was the lime pieshow stopper. When it comes out it looks like an ice cream sandwich but tastes amazing. Service was great too.
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23 September 2017
Really awesome place! I would say one of the best both vegetarian and vegan places in town!! I am vegan and I would definitely love to come back there again. The food is super tasty and is cooked pretty fast. It is also animal friendly and there are a few friendly cats apparently helping to serve the customers. And, it is environmentally friendly too, like for example instead of plastic straws they use metal ones.
In every aspect it's a super amazing place !response / report this review -
10 September 2017
One of our go to places for great vegetarian food. Soups are great and so is the quesadillas. Noodles are a bit drab but the overall setting and the awesome drinks as well as the rest of the menu is superb.
The Khmer wooden house where the hotel is at is lovely and surrounded by lush greenery and their own vegetable patch.response / report this review -
09 August 2017
Great vegetarian place. Nice outside area! Reasonable prices. The menu is a mix of traditional khmer dishes as well as special innovative dishes and western food.
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02 July 2017
Lovely atmosphere and very friendly staff. Highly recommend the fresh veg rolls and the pulled mushroom baguette. The sparkling lime juice was also fantastic. We ordered the mushroom and spinach tart which, I think, had a very strong taste of egg. Very chilled out location and a fantastic coffee shop just across the street.
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16 June 2017
It's just wonderful.
The restaurant decorated in the well elegant manner.
The food is cheap (soup 2.50$, tart 3.5$) , and unbelievably delicious. The portion aren't big so if you want to get full , I recommend to try 2-3 different dishes. The staff are amazing, the provided me with a fan. Nice experience.response / report this review -
06 May 2017
Place was very quiet and a nice break from the party scene over the river.. Staff were really friendly and the food was really good! Cheap too!
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03 April 2017
Creative and healthy menu with reasonable prices.
I went twice for lunch and found myself the only guest in the garden restaurant — a peaceful lunch amidst the din of downtown Siem Reap!
I enjoyed the BBQ mushroom sandwich most ($3.5), though the roasted eggplant with slabs of gruyere was a close second ($3.5).response / report this review -
01 April 2017
Everything we had here was really good but the dessert was exceptional. The lime pie which is actually ice cream and pie crust was amazing. I think we preferred the vegetable curry to the vegetable amok because the amok was very thin for our taste. But both were good.
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12 March 2017
A lovely range of food with great presentation and beautifully cooked. Happy and wholesome with kind and friendly staff. Then add a great location and an amazing ambience.
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09 March 2017
An oasis just on the doorstep of the night market and the old market. A tranquil setting in a garden of a family house with the vegetables used on cooking growing around and the kitchen where you can sneak a peak in. Beautifully lit in the evening and a fan directed at each table to give you a breeze and let imagine you're not in a busy dusty city centre but away from the grit and dirt.
The atmosphere deserves 5 stars and if it wasn't for the rather bland food, I would have happily rated it so. I could barely taste lemongrass and nil else; even vegetables lost their texture and individual flavours. Highly recommend getting coconut water for a drink though - you'll get water from the whole coconut (2 full glasses of a refreshing ambrosia!) and the coconut meat to scoop out!
Cheap: mains at about $3.50-6, drinks $1.50-2.50.response / report this review
