• Delete
  • Edit

About

Atsuta Horai-ken (あつた蓬莱軒) is a unagi restaurant, located at 中区栄3-30-8 (松坂屋名古屋店南館 10F), 名古屋市, 愛知県, 460-0008, 日本. They can be contacted via phone at +81 52-264-3825, visit their website www.houraiken.com for more detailed information.

Location :
中区栄3-30-8 (松坂屋名古屋店南館 10F), 名古屋市, 愛知県, 460-0008, 日本
Added by Jopie, at 17 September 2011

Add missing information

Add email
Add business description
Add Social Media
Add Products and Services

20 Reviews

  • Anonymous
    05 May 2019

    名古屋滞在時は大抵食い過ぎになるため、我慢して鰻巻き定食。3,000円。なお、ひつまぶしは「持ち帰り弁当については」登録商標を持っているが、ここで食事をする分については登録商標を持ってない。

    response / report this review
  • Anonymous
    03 April 2018

    今まで食べた櫃まぶしでも一番美味しかった。たまたま訪れた平日は土日から考えると嘘のように空いています。

    response / report this review
  • Anonymous
    10 March 2018

    The grilled unagi has an intense smokiness and the meat just melts in your mouth. Goes extremely well with the freshly grated wasabi. Be prepared for a long wait (~1.5hr) which is totally worthwhile.

    response / report this review
  • Anonymous
    02 November 2017

    ひつまぶし 3,600円。ゆば吸物、漬物付き。うなぎがとにかく香ばしくて美味しい。うなぎがそれほど好きじゃない人でも、これは別格の美味しさかと。見た目では小骨が目に付くのだが、食べるとまったく気にならないのが不思議。そのままでも、薬味と合わせても、だし茶漬けにしても美味しいが、個人的にはネギとわさびを少し載せて食べるのがオススメ。

    response / report this review
  • Anonymous
    02 November 2017

    平日18:30で、4人待ち。5分ほどで入店できたが、注文してから提供までは45分待った。

    response / report this review
  • Anonymous
    17 September 2017

    本店に比べて焼きがあまい。観光客が多いから回転率を上げるために仕方ないのか。

    response / report this review
  • Anonymous
    05 June 2017

    こんなに美味しい鰻はこれまでに食べた事が無かった。卓上の山椒がすごく香り高いのでかけて食べるとオススメ

    response / report this review
  • Anonymous
    17 December 2016

    ひつまぶし。とても美味(美味すぎて語彙力崩壊)待ち時間も列の割には短くて良い

    response / report this review
  • Anonymous
    10 December 2016

    Its really tasty, the unagi is perfectly grilled crispy outside , soft n moist inside. N you can taste all the 4 different ways of enjoying it.

    response / report this review
  • Anonymous
    14 May 2016

    Go early.. Quite a long queue

    response / report this review
  • Anonymous
    10 May 2016

    1, 2, 3 번 방식중 어떤번호를 선호하세요? 전 2번이 젤 나은듯 싶어요

    response / report this review
  • Anonymous
    05 May 2016

    席数は90席ありますので、他のあつた蓬莱軒の店舗と比較して、長蛇の列の割には待ち時間は短いと思います

    response / report this review
  • Anonymous
    05 May 2016

    うまき(税込950円)あります。4月上旬から11月下旬は持ち帰りの販売していませんので店内で

    response / report this review
  • Anonymous
    14 January 2016

    Delicious unagi

    response / report this review
  • Anonymous
    11 January 2016

    一時間待ちらしい。11時半ですが…

    response / report this review
  • Anonymous
    06 January 2016

    Smokey, yummy unagi that tastes like it has barbacued over charcoal. Expensive but recommend the hitsumabishi because it is a multi-step, full culinary experience.

    response / report this review
  • Anonymous
    03 July 2014

    Great 'Hitsumabushi' (Nagoya's famous eal rice bowl.)!! On Thursday around 2pm, we got in smoothly without being in line. Usually on weekends, there's a huuuge line. No reservation allowed.

    response / report this review
  • Anonymous
    12 July 2013

    히츠마부시를 먹을 때 4등분해서 첫번째는 밥과 장어를 덮밥처럼 재료 본연의 맛을 느낀 후, 두번째는 와사비, 김, 쪽파를 뿌린 후 비벼서, 세번째는 다시국물에 부어서 오차즈케로, 마지막은 세가지 방법중에 젤 맛있었다고 느낀 걸로 다시한번 먹으면 된다..기다린 시간만큼 3,100¥ 이라는 가격 이상의 맛을 느낄 수 있다

    response / report this review
  • Anonymous
    12 July 2013

    나고야의 명물,히츠마부시 전문점으로 제일 유명한 식당인 아츠타 호라이켄의 본점은 아츠타 신궁 근처에 있지만 야바쵸역 마츠자카야 백화점 식당가 남쪽관 10층에 있는 마츠자카야점이 그나마 웨이팅 시간(30분 이상은 그래도 기본)이 짧다.

    response / report this review
  • Anonymous
    24 September 2011

    ワサビが足りなくなる為、初めから大盛ワサビで注文すべし

    response / report this review

Rate & Write Reviews