Trattoria Sostanza (Il Troia)

Location :

Via della Porcellana 25, 50123 Firenze Toscana, Italia
Added by Jopie, at 10 July 2011

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• Anonymous

  30 April 2019

  far from cheap

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• Anonymous

  12 March 2018

  Locale storico immutato nel tempo!si viene esclusivamente per il cibo tipicamente toscano. Casual e informale (tavoli in condivisione) ottimo servizio e rapporto qualità prezzo. Obbligo prenotazione

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• Anonymous

  08 March 2018

  Since1869. Sembra di entrare nella macchina del tempo. Qui dentro c’è l’atmosfera di una volta. Cordialità famigliare è naturale. Ipiatti tutti ottimi ! Torta di carciofi è il MUST !

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• Anonymous

  17 February 2018

  The artichoke pie is great, the chicken fried in butter is a revelation, the meringue and strawberry cake is so good. Friendly staff, too! Reasonable prices for quality. Food is rich and delicious. ❤️

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• Anonymous

  26 January 2018

  Open since 1869. Specialties include petti di pollo al burro (chicken breasts fried in butter) and bistecca alla Florentina (porterhouse steak cooked on a charcoal grill).

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• Anonymous

  23 December 2017

  Butter chicken

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• Anonymous

  28 July 2017

  Comida boa, bom atendimento, mas achei tudo caro:(

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• Anonymous

  23 October 2016

  make sure to get the artichoke pie, butter chicken & florentine steak! don't forget to take a visit to the bathroom and get a sneak peak at the kitchen - chefs are super friendly!

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• Anonymous

  15 September 2016

  예약은 필수! chicken breast in butter sauce, artichokes pie 추천!

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• Anonymous

  07 September 2016

  The most memorable steak dinner I've ever had (8 years ago and still thinking about it)

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• Anonymous

  10 June 2016

  Butter chicken and artichoke pie are a MUST skip the pasta and make sure you get enough chicken for everyone!

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• Anonymous

  16 May 2016

  You have to order the cake. Best cake I ever had. Worth that 12 euro. Every damn penny of it

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• Anonymous

  11 October 2014

  Go for the butter chicken. It's delicious. And the Florentine steak. You can't go wrong with the house wine. Reservations are usually necessary. Very friendly service.

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• Anonymous

  07 February 2014

  Butter chicken and rare T-bone steak are must-haves. Super flavorful and tender. Pair them with a pitcher of house Chianti.

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• Anonymous

  18 November 2013

  Make a reservation, order the butter chicken, frittata and steak, leave happy.

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• Anonymous

  02 July 2013

  Delicious traditional Italian food, simple no fuss goodnessended up ordering the meringue cake twice!!

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• Anonymous

  12 February 2013

  the butter chicken will change your life. this place hasn't changed a lick since the 1800'sand that's a very good thing.

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• Anonymous

  05 April 2012

  Get the butter chicken and artichoke fratta

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• Anonymous

  05 April 2012

  best bisteca alla fiorentina anywhere！

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• Anonymous

  17 July 2011

  No need for a menu, just ask for the butter chicken.

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