Good food. A bit pricey but it tastes good and the staff is very nice.
I had the wholemeal tagliatelle with traditional style bolognese ragout, it was one of the worst meals I have ever had, it tasted like someone had just put some ground beef on some pasta, with no seasoning of flavour whatsover. My wife's mushroom dish was fine, but two of us got dishes with no seasoning or flavour whatsover.
We had a pizza in this restaurant near Pratello, near closing time but service has been very friendly and professional nevertheless. I don't usually bother trying funny doughs for pizza, but they are amazing at making a perfect pizza dough with lots of different flours! We had a regular and a canapa dough pizza, both well grown and cooked.
Ingredients can be slightly repetitive at first sight, but they are surely of good quality and always in season, very difficoult to be disappointed. Also, tasty vegan options are available! Please, try it.
Definitely pizza heaven. Really good pizza, fresh ingredients, great pizza base, cooked from scratch, not frozen, Great service. Highly recommended.
Never experienced such a good service in Bologna. The food and wine were very tasteful and delicate. Definitely an address to keep.
Amazing food! A refreshing break from the traditional restaurants, it's also a great choice for vegans and vegetarians.They have a great menu which changes every month and focuses on using fresh, local and organic produce. Very friendly staff. Also they have a pizza place a few doors down which is also worth a try.
The wholemeal ravioli was some of the best pasta I have ever had. The menu short and seasonal and really fresh. I can imagine going back again and again. The wine list was full of interesting local wines, and the recommendation from our waiter was top-notch. Brilliant staff, can't say enough nice things about them.
Very helpful waitress, good food, good beer.
So amazing! Everything is fresh, local produce and they make the beer on site. The staff are very friendly and made a great effort to translate the menu to English for us. Amazing vegan and vegetarian options and dessert comes highly recommended. So good!
Wonderful service, awesome food. The star of the show was a special for the day - fig stuffed with prosciutto and creamy Gorgonzola. Very happy we found this place!