Angolo Palladio

Location :

Piazzetta Palladio, Vicenza Veneto, Italia
Added by Jopie, at 22 April 2012

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• FourSquare User

  18 August 2017

  Top of Vicenza

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• FourSquare User

  04 January 2017

  La madre de los Pizzas

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• FourSquare User

  04 November 2016

  Одно из немногих открытых в ноябре мест для обеда. Брали тёплый салат с осьминогом и картошкой,фокаччу с базиликом-вкусно! И ещё тунец-он просто волшебный!!!

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• FourSquare User

  01 November 2016

  Very good restaurant next to Basilica Palladiana. The Octopus with vegetables and black olives and the Baccalà alla Vicentina were fantastic

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• FourSquare User

  24 April 2016

  Staff and food! Medium prices.. Baccalà 16€

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• FourSquare User

  22 January 2016

  Farklı lezzetli keyifli mekan . Gecenin bir vaktinde market yokkan çıkısta şişe şişe suları ikram ettiler :) teşekkür ederim👏🏼👏🏼👍👍

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• FourSquare User

  20 September 2015

  Local agradável, legal sentar nas mesas da rua. Aconselho as pizzaria, todas são grandes e deliciosas.

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• FourSquare User

  07 August 2014

  La pizza é buona e la location é bellissima, sotto alla Basilica di Vicenza! Peccato solo che a volte si debba aspettare molto..

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• FourSquare User

  22 July 2014

  Great steak. Great view.

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• FourSquare User

  29 May 2014

  Steak and prosecco, it was fantastic! :-D

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• FourSquare User

  29 April 2014

  Ottimo per la scelta dei vini, il cibo e soprattutto la cordialità!

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• FourSquare User

  02 January 2014

  La pizza del giorno arrotolata con cipolle caramellate, pistacchi, crema di nocciole e salmone è semplicemente fantastica. Come sempre questo locale nn delude.

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• FourSquare User

  01 September 2013

  Супчик дня !!! Супер !!!

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• FourSquare User

  13 July 2013

  Ottimo il tonno, Cordialità e prezzi medi

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• FourSquare User

  09 July 2013

  La pizza migliore del centro, no way

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• FourSquare User

  16 May 2013

  Excellent food, presentation, drinks, and service. Very American friendly. I highly recommend Angolo Palladio, especially when your Family commes to visit from the US - very impressive

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• FourSquare User

  11 January 2013

  Ricordatevi di chiedere la pizza del giorno!

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• FourSquare User

  24 June 2012

  Creme brulè con vaniglia del Madagascar

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• FourSquare User

  24 June 2012

  Tagliolini con capesante, zucchine e fiori di zucchina.

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• FourSquare User

  29 April 2012

  Pizza fiordilatte e verdure di stagione + bottiglia di carmenere.voto 10

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