The place is wonderful and the he food is superb but the price is too high. Go there and enjoy only in very special occasions
Nice place and friendly stuff.A meat is tasty although the place is kosher.Good place to go with family or friends.
Amazing food but small portions
Food is okno greater than othersdinning room atmosphere needs improvement.
Amazing steak, small portions though. But very tasty.
One of the best meat restaurant in the region- love the place, very good service BUT EXPENSIVE
Beautiful place! Magical
One of the waitress can't speak English, always hang up the phone. As a foreigner, I just want to order a seat! Why so mean to me!
An amazing restaurant with amazing food,
we went there as a group of friends and all of us enjoyed our food so much we just had to tell each other to taste his plate.
Everything was delicious and with a top level service.
Great Meat - order only beef not chicken.
Price are expensive. 80-180 Nis for person.
I haven't yet been to the restaurant but give 5 stars for the hilarious Google English translations!
Been here for a Birthday (mine) dinner with my spouse and the kids.
The good: As you may have guessed from its name, it's quite spacious. The atmosphere is nice, the setting is very calming, and the kids loved the fact that they got to stare at the robo-cleaner cleaning the small pool outside
The dishes are generous at that price. And the service is good as well.
Why, then, only 3 stars? Because the food is meh. The kids ordered pasta in tomato sauce (why is it always on the kid menu?) and Schnitzel&Fries. Supposedly two sure winners (and thus, they were the only dishes on the "Kid Menu") - however the scnitzel was extra dry, and the pasta in tomato sauce well, it was as boring as it sounds. they never finished it.
I shared with my spouse the Grill Mix - The place is known for its grilled meats, and as it was our first time - a mix of samples seemed the smart choice. Only after we were served and started on it, we were struck by the fact we were not asked regarding the cooking level of the meat. Unsurprisingly it was all cooked to "Well", which worked well for the sausages and the chicken thighs, but was a the second death of the beef cuts and the lamb-chop.
Mind you - nothing was "bad" - it was all just okay-ish. And here, in its main problem, lies the supposedly-easy solution: Attention to details. It seems that the ingredients are of good quality - just pay attention to how you make them, and you have a 5-star place.
Food was very good, service was poor and we had a cat trying to eat our food the entire meal
Great restaurant , fancy especially the starters, good vibe.
We had a great time here. The waitress, Hila Gueta, was very professional and nice!!! We only can recommend this place!
Michal was as amazing as every dish we had. It was very tasty , I really recommend this place.
From first dish to desert we were dazzled.