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Added by Jopie, at 02 December 2009
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20 Reviews
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11 October 2017
Ask for the vegetarian/vegan menu. Amazing!
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13 June 2017
One of the best high-end restaurants in Dublin, right on St Stephens Green.
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08 March 2017
Great atmosphere. Great food. Great wine. Great crowd. *****
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05 January 2017
Great service and food, tartar or scallops as a starter would be a good choice.
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23 May 2016
Onion soup too sweet comparing to I tasted in France. Steak doesn't have any specialties, served overcooked than we asked. Too much sweet sauce on the meat so that it masked the meat's own taste.
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18 May 2016
A lovely French/Italian restaurant. Early bird menu available before 7 but there is a far nicer choice on the à la carte. The deserts are absolutely fabulous!
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04 March 2016
The best scallop dish I've ever had!!!! Period
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24 February 2016
И да и неткакие то смешные чувства
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22 February 2016
Really nice restaurant, great and delicate food, great service - perfect for special occasions. I recommend the sirloin steak!
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02 February 2016
Delicious food, presented beautifully right on St Stephen's Green
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22 December 2015
An oldie but a goodie. Great service and good food. One to bring your parents to!
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28 June 2015
A really first class experience - great service matched by exquisite food. The frito mista starter and veal main are really worth trying. A really great place.
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23 March 2015
Duck confit was amazing!
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14 March 2015
One of those places people go because it is popular, maybe they tell themselves the food must be good because people go there, maybe they don't know better. When in Dublin: avoid. Boring food & pricey
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25 April 2013
Great food, corporate crowd.
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08 February 2013
Lovely Sirloin Steak!
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19 September 2011
The bar is a great place to relax with a glass (or two) after work
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31 October 2010
If the wild boar is on as the special, definitely worth trying!
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02 January 2010
Great when your in town, but if in Barry's home town try Seapoint
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09 December 2009
Book now for Valentines Day this place is mega popular and rightly so.
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