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About

La Tana Pizzeria is a meal takeaway, located at 67 A Barrack St, Ballyphehane, Cork, T12 YTK4, Ireland. They can be contacted via phone at +353 21 431 0020, visit their website latanacork.ie for more detailed information.

Location :
67 A Barrack St, Ballyphehane, Cork, T12 YTK4
Added by Jopie, at 21 June 2016

Opening Hours

  • Monday 5:00 – 11:00 PM
  • Tuesday 5:00 – 11:00 PM
  • Wednesday 5:00 – 11:00 PM
  • Thursday 5:00 – 11:00 PM
  • Friday 5:00 PM – 12:00 AM
  • Saturday 5:00 PM – 12:00 AM
  • Sunday 5:00 – 11:00 PM

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7 Reviews

  • Kelan Chadwick
    19 October 2017

    Probably the best pizza in Cork.
    Great selection of top quality toppings and a well crafted menu.

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  • Nicola Moffat
    04 October 2017

    I order here quite a lot, and although they might sometimes mix up your order or forget something, the food is always really really tasty.

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  • Sakura De Francesco
    30 March 2017

    The most italian Pizza I have eaten in all of Ireland

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  • Sean Cooke
    16 March 2017

    Horrific mess of a pizza. It was literally thrown together. I was reading the pizza box on the way home which had buzzwords like "Expertly prepared" and "The only authentic Italian pizza" with a "traditional thin base" etc. but this is an outright lie. Not only was it a mess, it was tasteless too. Just go to Novecento instead. And no I didn't drop the box or move the contents around for the photo, it actually was that bad.

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  • Brian Casey
    27 January 2017

    I love La Tana - it is so nice and the people are great, but I have to say that it's kind of ridiculous to have a 'card charge' on orders over €20.00. The delivery fee is already €3.00 and they have put their prices up recently - This fee should not be there - it has led to me choosing different take aways on a few occasions.

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  • Aoife O'Sullivan
    21 November 2016

    its all about the ''BASE'' and they have the best ''BASE'' in town. I collected the pizza it was ready super fast, I will be back Friday the 2nd Dec - Treat for the Toy Show.

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  • Massimo Zugno
    28 June 2016

    Overeall, a very good take away pizzeria.
    Ingredients are excellent, you can tell they are sourced from Italian shops and pizza is always cooked to perfection.
    The only minor, but subjective, downside is that sometimes they tend to put too many toppings on the pizza, resulting in it being a bit too wet for my personal taste.

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