Wagyu Merchant

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• Anynomous

  03 September 2018

  . Teppanyaki (鉄板焼き teppan-yaki) is a style of Japanese cuisine that uses an iron griddle to cook food. The word teppanyaki is derived from teppan(鉄板), which means iron plate, and yaki (焼き), which means grilled, broiled, or pan-fried.

  #meat #jualwagyu #jualdaging #wagyu #jakartawagyu #kulinerjkt #striploin #wagyustriploin #teppanyaki #steak

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• Anynomous

  19 July 2018

  Tenderloin Steak with Saute Vegetables Serve 1 Hungry Adult . Tenderloin 350 gr, steak cut Kosher Salt to taste... Black Pepper to taste Oil 1 tbsp Carrot Green Bean Kitchen Twine Cooking Instruction : Preheat the oven to 180°C 1.Tie a beef with kitchen twine 2.Rub salt & pepper and leave for 3-5 minutes 3.Pre heat pan fry/skillet, bring in to smokes. 4.Put the beef, flip each side every 2 minutes (depends with doneness) 5.Put thyme and garlic & butter on top of beef 6.Place beef and skillet in the over for 7-8 minutes for medium rare, 10-12 for medium to medium well. 7.Bring water to boil and blanch vegetable. Drain and sauté on hot oil, Finnish with salt and pepper. 8.Take out beef and let rest for 5 minutes, slice to portion.

  Enjoy

  #meat #jualwagyu #jualdaging #wagyu #jakartawagyu #kulinerjkt #tenderloinsteak #steak

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• Anynomous

  19 July 2018

  Black onyx striploin, can’t go wrong. . #meat #jualwagyu #jualdaging #wagyu #jakartawagyu #kulinerjkt #striploinsteak #steak

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• Anynomous

  19 July 2018

  Look at them marbling ! . #meat #jualwagyu #jualdaging #wagyu #jakartawagyu #kulinerjkt #striploinsteak #steak

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• Anynomous

  19 July 2018

  Hokkaido Wagyu A5. . #meat #jualwagyu #jualdaging #wagyu #jakartawagyu #kulinerjkt #wagyustriploin #steak #shabushabu

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