Such a wonderful and unforgettable experience in this beautiful restaurant! Everything is perfect, the food, the service, the atmosphere and of course the amazing view. Highly recommend!
In addition to refreshing, the rearrangement has the effect of spaciousness. The view is magnificent especially on summer nights. Service and food good but oscillating.
The spacious outdoor patio for dining at the restaurant (not the pizzeria) has a wonderful view of Split harbor at night. Staff is very accommodating, courteous and professional. We enjoyed the complimentary plate of tuna pate-- the bread accompanying it could be more interesting and fresh. We started with the rocket salad-- delicious greens and dressing but it needs something more than just the rocket. Even toasted pine nuts would have taken it to the next level. The sea bass was spectacular-- perfectly cooked and the accompanying vegetables were both crunchy and soft in a delicious sauce. Highly recommended. The Sailors ("Something"-- I forget the exact name) included perfectly seasoned John Dory in a sauce I could not get enough of but the clams were very small, of the few mussels included one was not open and the one entire shrimp was more for show than actual eating. A bit disappointing. Cheers to the bar for a refreshing Aperol Spritz and we enjoyed both the Rose and the Posip white wine. Overall, a lovely night with delicious food and excellent waitstaff.
100/10 - best traditional upscale seafood restaurant in Split.
Fantastic view, fresh fish dishes and the best wines! Must try!
This restaurant has a perfect view on Split. The tables were clean and cutlery polished, all the standards one might expect. The staff was polite and professional. The food was excellent, full of flavours. I would it 5 star in a second hadn't I saw the receipt. The waiter brought us some appetizers, so that "we don't drink on empty stomach". Nice gesture, I thought, until at home I found out that we were billed for that. I HATE when I am expected to pay for something I have not ordered.
The food for the price is perfect, we went there twice on our trip and both times the waiters seem quite bothered by us, they seem to enjoy Croatian more than tourists.
Beautiful location with view on the sea. The food is great and served very creatively
Average food,but location is priceless.you can choose to eat with a city view or you can sit on the other side of restaurant and have a open sea view.
As far as food quality is concerned, this is among the best restaurants in entire Croatia. Everythig we ordered was amazing, regardless whether it was meet, seafood, deserts Our waiter was friendly, polite, helpful and professional. Views from the restaurant are amazing as well.
Best service, food and view in Split! We were very impressed. Our server Martin was polite, timely and had a good sense of humour. He checked in with us often and even got the table next to us a blanket when they got cold. The view is unbelievable and the food was exquisite. We didn't have reservations and the place was pretty quiet compared to old town. Prices were better than most of old town and the quality much better. Definitely worth the bit of a walk!
Fabulous views and great place to enjoy delicious menu that is so new and fresh. Service is perfect every time i get there.
Not so nice toilet. It smells and is not clean. Food is good and is not too expensive.
This place had the absolute worst service ever. Plain and simple. Very unwelcoming.
It is a marina restaurant the view on ocean side is amazing. Good place to grab a beer or a quick dish while waiting for boat/crew or just wanting to eat off of the boats. Wait staff is nice and friendly and get a little crowded when events are going on at the ACI Split Marina.
The best pizza I've ever ate. Even better than in Italy
Nice view and a very good food
Nice restaurant and cafe with an amazing view
South siteview and breeze, adriatic fresh sea food and drinks menu makes this place most romantic mediterranian restaurant bar. I mean it. Check out the wine chart. Domestic. Crowd and 40 lingua mix drives spalatinian service crazy. Different strooks burnout makes them want you ripp off. Specially french ppl - traditionally worst satisfied costumers. Just show them enjoying being at the spot - that's the trick. To see satisfied customer smiling, believe me, they wont ripp you off. They did it, made you satisfied, made the great cause, a good word spread from the yours. So, what does chefs, waithers and barista's usually - scream in Croatia? Nobody asks for 20% tip as usuall im NYC - where's the rip off then? Specialities eaten, fresh, maritime above, not the marketstore imported?! That's not fast food restaurant?! Simplicity of traditional mediterranian food and beverages usually means NOT 12 plates at the table lined up. Pay bloody chef just for table of yours, on the yaht, that's 1500usd!! And yet, nothing like south Adriatic chill at summer. Easy livin', chill ppl chill